Egg-Free Main Dish Recipes

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Egg-Free Main Dish Recipes

Staff Picks

Alaskan BBQ Salmon

Simple and sweet, this recipe for grilling a whole salmon fillet is sure to be a family favorite.

By Tim Jannott

Broccoli Beef I

796

Round steak and broccoli are quickly cooked in a soy-ginger sauce. Serve over hot rice or noodles.

By sal

This is a great easy prawn marinade, they are great on the BBQ, we put them out as appetizers but they can also be a main course. I've also sauteed them with the marinade and used the sauce with pasta or just lapped it up with French bread! ENJOY.

By kathie

Shortcut Shepherd's Pie

417

This isn't the traditional Shepherd's Pie with lamb, but a quick and easy version my family loves.

By STP

Simple Country Ribs

445

Extra tender, extra flavorful ribs, bursting with barbeque flavor.

By PHOENIX33_64

Herb Roasted Pork

1112

Herb-rubbed roasted pork loin with a sweet, tangy glaze.

By WENDEE_H

Baked Ziti IV

903

The BEST Baked Ziti!! This has flavor and yields a great amount. Try this recipe; it IS the best!

By SETHALLEN

Asian Lettuce Wraps

1917

Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins available since the mixture can sometimes drip a little. To serve, allow each person to spoon a portion of the meat into a lettuce leaf. Wrap the lettuce around the meat like a burrito and enjoy!

By Rachel Castro

Marinated Tuna Steak

845

This mixture of orange juice, soy sauce, and garlic gives this marinade a wonderful taste.

By LINKYJ

Seared Ahi Tuna Steaks

593

This is an elegantly simple way to cook tuna that any restaurant would be jealous of!

By Bethany Joyful

Grilled Salmon I

3753

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Even my 9 year old loves this recipe!

By tinamenina

Easy Mexican Casserole

1836

This is an easy and very tasty dish. I often substitute ground turkey and low fat dairy products and it is still delicious! Serve with chips, salsa and green salad.

By ANDREALF63

Inspiration and Ideas

Grilled Sea Bass

328

This is a truly flavorful dish with a lovely plate presentation. My mom and I experimented and made this for lunch. It came out so good I promptly went to the fish market so I could make it for my dinner guests that night. YUMMY!

Mom's Favorite Baked Mac and Cheese

862

This is a macaroni and cheese I first made 3 years ago when I was in California. When I got back to Texas I made it for my mom. This is now her favorite baked macaroni and cheese. She begs me to make it when I come to visit.

Ginger Veggie Stir-Fry

483

Bow Ties with Sausage, Tomatoes and Cream

2913

Quick and Easy Chicken Spaghetti

174

Best Salmon Bake

Curried Coconut Chicken

2754

Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables.

Capers and Halibut

Rating: Unrated

381
Veggie Pot Pie

Rating: Unrated

349
Spanish Rice Bake

Rating: Unrated

1009
Stuffed Peppers My Way

Rating: Unrated

890
Grilled Marinated Shrimp

Rating: Unrated

1253

More Egg-Free Main Dish Recipes

Amazing Pork Tenderloin in the Slow Cooker

2774

This will melt in your mouth! This pork tenderloin soaks up the yummy juices as it cooks. Make sure to serve up the au jus on the side - its amazing! This recipe is so simple, you will love it!

By chowsito

Crab Legs with Garlic Butter Sauce

163

I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so I ended up throwing a few things together to make this awesome crab leg dish. Enjoy! This would be great with shrimp as well.

By Tamaralynn

Creamed Chipped Beef On Toast

631

My mom used to make this recipe. It can also be made with 3/4 pound browned, drained hamburger. We called it SOS: Same Ole Stuff. Great comfort food! Either recipe is easy to make and tastes great with a cold beer. Serve over toast.

By Lisa

Pork Chop and Potato Casserole

373

My family loves this recipe. It is easy and delicious. Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese.

By WANTU

Prize Winning Baby Back Ribs

596

A foolproof, simple recipe for the most tender, delectable ribs you've ever had. Follow the directions exactly, and success is guaranteed!

By BONNIE Q.

Salmon with Brown Sugar Glaze

680

This is my favorite recipe! I make this way too often. It's quick and easy! I serve this with rice and broccoli.

By Tamara

Slow Cooker Venison Roast

329

Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. Simple, tasty way to enjoy that game meat.

By sal

Easy Marinated Pork Tenderloin

590

Make this easy marinade from ingredients you have around the house.

By Lori

Marinated Grilled Shrimp

2509

A very simple and easy marinade that makes your shrimp so yummy you don't even need cocktail sauce! Don't let the cayenne pepper scare you, you don't even taste it. My 2 and 4 year-olds love it and eat more shrimp than their parents! It is also a big hit with company, and easy to prepare. I make this with frozen or fresh shrimp and use my indoor electric grill if the weather is not good for outside grilling. Try it with a salad, baked potato, and garlic bread. You will not be disappointed!!!

By BLONDIEPEREZ

One-Dish Rockfish

124

Rockfish fillets are placed on a bed of fresh spinach, seasoned with dill, lemon pepper, garlic powder, onion powder, salt, and pepper and topped with lemon, onion, and baked for a great-tasting, one-dish meal.

By Luke

Winter Chicken Bake

238

This is an easy recipe that is warm, hearty, healthy, and colorful. The tartness of the cranberries compliments the sweetness of the barbecue sauce and the mellow sweet potatoes. Homemade barbecue sauce is what I used, but your favorite barbecue sauce will work too.

By CAGEINCALI

Delicious Black Bean Burritos

1546

These burritos are soooo good, you'll want to have them every night.

By Alison

Spaghetti Squash I

1630

The flesh of spaghetti squash comes out in long strands, very much resembling the noodles for which it is named. In this recipe, the 'noodles' are tossed with vegetables and feta cheese. You can substitute different vegetables, but be sure to use ones that have contrasting colors.

By Bob Cody

Wisconsin Bratwurst

369

This is the only way to cook bratwurst in Wisconsin. The brats are incredibly tasty! If you can get fresh bratwurst from a sausage shop, do it... it is worth the extra cost. Serve with brown mustard on substantial hoagie rolls, never on hot dog buns. Mustard is important and must always be stone ground. Add warm sauerkraut and ketchup, if you like. Chow down! Think about those Wisconsin summers! Listen to some polka!

By Bob Cody

Cabbage and Smoked Sausage Pasta

151

My mother first created this for our family in high school. Now that I'm on my own, I make it at least once a month. It is so comforting!

By Sami

Chicken Milano

1879

A delicious pasta and chicken dish with garlic, sun-dried tomatoes and fresh basil. Use the dry packaged sun-dried tomatoes instead of the tomatoes packed in olive oil. The sauce can be kept, covered, for one day in the refrigerator; heat again over low heat. Try it with some crusty bread if desired.

By MARBALET

Scott Ure's Clams And Garlic

328

So simple, but so good - steamed clams served in their own liquor. Serve with a crusty Italian bread, or over pasta.

By Scott Ure

Addictive Sweet Potato Burritos

1914

Once you've had one, you'll want another. The recipe is a little different from most burrito recipes, but I've had many, many requests for it. Serve these with sour cream, chopped green onions, and salsa.

By Karena

Yogurt Parfait

This is delicious for breakfast, snack, even for a dessert! It looks great in a glass, but can also be made in a bowl. Use your favorite fruit, or whatever is in season.

By Natalie

Thai Spicy Basil Chicken Fried Rice

137

This is a staple of Thai cooking. Adjust the spices to your own tastes for a really great use for leftover rice!! I get the basil from a local Asian market. It has a different flavor than that of regular basil and makes all the difference in this recipe. It is fast and fairly easy to make, but requires constant stirring.

By ErinInVegas

Pork, Apple, and Ginger Stir-Fry with Hoisin Sauce

This simple stir-fry has a sweet taste that appeals to teenagers. While broccoli is specified here, it's easy to add whatever vegetables you have available to it. Serve this over rice for a filling meal.

By Jenny G.

Quick and Easy Stuffed Peppers

This microwave recipe is quick and very simple, and is a good meal for a busy work week. You can use any color peppers you like. Try using garbanzos instead of the kidney beans for a variation on this recipe.

By Anonymous

Scott Hibb's Amazing Whisky Grilled Baby Back Ribs

1038

Man, when your guests bite into these at the Memorial Day cookout, they'll savor meat so tender and juicy that it slides right off the bone and gets you the respect you deserve! I have found that the major restaurant chains who make this awesome dish pre-cook their ribs SLOWLY before the quick grilling process.

By Scott David Hibbard

Roast Leg of Lamb with Rosemary

542

This leg of lamb is marinated overnight with fresh rosemary, garlic, mustard, honey and lemon zest. Be prepared for many requests for seconds!

By JMASS

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