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Inspiration and Ideas Tips & Tricks Couscous Fruit Salad "We love Israeli couscous. This is absolutely delicious, and I wouldn't change a thing. For me, the fresh mango and the chopped peanuts really brought this alive." – lutzflcat
Recipe of the Day Cherry Chicken Pasta Salad Dried cherries and toasted almonds give this chicken pasta salad a colorful and crunchy twist on the traditional dish. By MN Nice
Yankee Salad Orzo, a very delicate pasta, is tossed with a delicious cooked pineapple sauce, and then mixed with mandarin oranges, maraschino cherries, crushed pineapple, and whipped topping. Serves eight. By Linda Sims
WATCH Frog Eye Salad This sweet pasta dish is filled with crushed pineapple, Mandarin oranges, coconut, and mini marshmallows in a creamy pineapple dressing. By Judy Awe
Acini di Pepe Salad Tiny pearls of acini di pepe are marinated in a fruity custard and tossed with crushed pineapple, mandarin oranges, whipped topping, and mini marshmallows for a bright and refreshing dish. By CORTAB0408
Popular in Ashburn Shrimp Pasta Salad With a Creamy Lemon Dressing Frog Eye Salad Mandarin Chicken Pasta Salad Acini di Pepe Salad Couscous Fruit Salad Rosa Marina Fruit Salad Fruity Couscous Salad Couscous and Cucumber Salad Filipino Chicken Salad Five Food Groups Macaroni Salad
Couscous Fruit Salad Couscous simmered with dates, raisins, and dried cranberries is a sweet accompaniment to pork or a nice fruit salad for brunch. By rinabeana
WATCH Mandarin Chicken Pasta Salad An easy pasta chicken salad showcases Asian flavors with mandarin oranges, fresh ginger, rice vinegar, and sesame oil. By KATRINP
Couscous and Cucumber Salad This is a beautiful cold salad that's refreshing and delicious. Couscous is combined with lemon, cucumber, green onions, parsley and basil, and is served on a bed of lettuce. By KRISTAB
Fruity Couscous Salad This couscous salad is filled with all sorts of nutritious goodies: almonds, dried cranberries, and dried apricots add fiber, protein, and vitamins to this delicious salad. By USA WEEKEND columnist Jean Carper
Chicken Seashell Salad A perfect salad to take to the seashore, or just to your kitchen table. It 's chock full of goodies like pineapple, apples, mandarin oranges and cashews. And pasta shaped like miniature shells. But the dressing is special - pineapple juice and almond extract stirred into a bowl of mayonnaise. By MAGGIE MCGUIRE
Caribbean Crabmeat Salad Tender rotini pasta is tossed with imitation crabmeat, red pepper strips, chunks of mango, minced jalapeno and fresh cilantro and drizzled with a tangy lime vinaigrette. By LEIANE
Chicken Pasta Salad with Cashews and Dried Cranberries Everyone loves this chicken pasta salad loaded with crunchy cashews, juicy seedless grapes, and crisp water chestnuts, celery, and green onions. You won't go wrong serving this recipe. By Caitlin
Curry Pasta Salad Raisins, carrots, pine nuts and tofu are tossed with colorful pasta spirals and blanketed with an aromatic blend of curry powder, lemon juice and mayonnaise or yogurt for a scintillating summer salad. By MARBALET
Dill Lemon Chicken Pasta Salad A tart lemon-buttermilk dressing heavy with dill coats chicken, celery and lemon penne pasta. This dish serves a capacity crowd, making it perfect for the church picnic. By Cobra
Curried Salmon Pasta Salad A delicious salmon pasta salad is tossed with a vibrant dressing in this great dish featuring all the food groups! By USA WEEKEND columnist Jean Carper
Five Food Groups Macaroni Salad This may have some strange ingredients, but it is the only kind of macaroni salad I will eat! It started as a fourth grade experiment on trying to incorporate all five food groups into a simple, tasty recipe. By MAMADAVIS
Rosa Marina Fruit Salad Fruit salad gets a new twist with the addition of Rosa Marina, also known as orzo, pasta in this creamy fruit salad. By Joy
Ham and Pineapple Couscous Salad Toss buttered and seasoned couscous with cubes of ham, pineapple chunks, sweet red onions and green peas. Serve with a tangy dressing of pineapple juice and Dijon mustard for a light, refreshing salad. By Julie Stutzman
Holiday Ambrosia Salad With a novel twist on the traditional preparation, this version of ambrosia salad has a cooked dressing and tosses pineapple, mandarin oranges, and shredded coconut with orzo pasta and whipped topping. By Dad
Macaroni, Pineapple, and Ham Salad This mixture of macaroni, pineapple, ham, eggs, tomatoes, and onion is dressed with Italian-style salad dressing. By Jodi
Israeli Couscous with Cranberries, Walnuts, and Sunflower Seeds A simple dressing of cider vinegar and maple syrup dresses a mixture of couscous, walnuts, sunflower seeds, almonds, and cranberries in this recipe. By chowhound
Tortellini-Asparagus Salad Tortellini-Asparagus Salad makes for the perfect side dish – or even the main course! Serve chilled for a refreshing dish or warm. By ReaLemon/ReaLime
Lemon Mint Pasta Salad Pasta, green onions and grapes are dressed up with a lemony yogurt sauce to make a great summer salad, perfect for if you have mint growing in your garden. By mollie