Sorbet Recipes

Staff Picks

Pineapple Orange Sorbet

A refreshing, light frozen citrus sorbet. Easy to make and fat free.

Sweet and Silky Strawberry Sorbet

Sweet, soft strawberry sorbet that will rival any brand bought in the grocery store. Not being able to find the perfect recipe, I made up my own! Most homemade sorbets resemble an icy slushie, but this one is thickened before freezing, yielding a melt-in-your-mouth treat that will please even the pickiest sorbet lover! Dually great because it can be made in an ice cream freezer, or in your regular freezer.

By Dana H.

Coconut-Lime Sorbet

The perfect ending for an exotic meal. Sweet and tart without being heavy--very refreshing. Unfortunately, this sorbet melts rather quickly. However, you'll be eating it so fast that it probably won't matter!

By JOYOSITY

Amazing Banana Sorbet

This recipe is great for hot summer afternoons, or when you're just craving a cold snack! It is easy to make and uses only 3 simple ingredients. For one cup of mashed bananas, you will need about 3 bananas.

By MERYL THE YOUNG CHEF

Pink Grapefruit Blueberry Sorbet

A tart and sweet icy dessert. Very easy to make, and no ice cream maker needed.

By TMC

Pina Colada Sorbet

This is my sorbet version of a favorite drink - Pina Colada! It's creamy, cool, pineapple-coconutty and a wonderful summer dessert. Enjoy!

By CALLALILLIE

Triple Berry Sorbet

This tart, refreshing sorbet makes a great light dessert!

By larkspur

Lemon Sorbet

Lovely Lemon Sorbet to cleanse your palate after a meal!

By FLASHDANCE16

Basil-Lime Sorbet

This delicious sorbet combines basil and lime in a perfect, light dessert.

By Mark Logan

Mango Orange Sorbet

This recipe uses all-natural ingredients and is very fruity, refreshing, and perfect for summer time. Quick preparation and easy to make: just blend ingredients and put the mixture in your ice-cream maker.

By Macry

Mango Sorbet

This a great summer sorbet. Hope you enjoy this as much as my family.

By Cindy Chaney

Limoncello Lemon Sorbet (With or Without Mint)

This is the concoction I came up with when I couldn't find quite what I was looking for. It is absolutely foolproof. It's simple, sweet, and tart, with just enough limoncello liqueur. Serve with sprig of mint or fresh berries. Top with limoncello or vodka if desired.

By minnie

Inspiration and Ideas

Juicy Watermelon Sorbet

"Never throw leftover watermelon away again! Make the simple syrup as instructed, but only use 1 cup in the sorbet. Save what's left for mojitos." – ANDIALEIGH

Mojito Sorbet

"Perfection! Great balance of mint and lime by using 1 cup mint leaves." – Kristi

Black Pepper Blackberry Slush

Lemon Sorbet

Berry Burst Sorbet

Our 15 Best Fresh Fruit Ice Creams and Sorbets Are Pure Summer Bliss

Juicy Watermelon Sorbet

A fresh summer favorite in an icy frozen form perfect for the heat of the season! It's also perfect for using leftover watermelon from previous enjoyments.

Chocolate Banana Sorbet

Rating: Unrated

5
Lemon-Mint Sorbet

Rating: Unrated

3
Mango Coconut Sorbet

Rating: Unrated

3
Peach Sorbet

Rating: Unrated

4
Orange, Mango, and Ginger Sorbet

Rating: Unrated

5

More Sorbet Recipes

Pink Grapefruit Sorbet

A delightfully fresh, crisp ending to a meal or after a fish course to cleanse the palate. Garnish with small mint leaves or any small green herb leaf.

By FOODCHICK23

Raspberry Sorbet or Granita

No ice cream machine required! Partially sweetened with honey to give it a delicious sun-ripened quality. Very tart and very flavorful. This recipe is versatile, as the finished product can be an icy granita or smooth sorbet.

By Toasted Garlic

Creamy Mango Sorbet

Creamy and refreshing mango sorbet, and it tastes wonderful.

By CHANGOFETT

Berry Burst Sorbet

This berry-ful sorbet is made in your ice-cream machine and is a naturally sweet way to end the day! I use Splenda to save on the carbs.

By Pamela Hazelton

Mojito Sorbet

A fresh-tasting mint-lime sorbet that reflects the flavors of a mojito. The optional rum in the recipe helps the sorbet not freeze too hard if being stored in the freezer. Delicious on its own, and also tasty mixed with rum for a frozen mojito.

By Mrs.Stvnsn

Apple and Honey Sorbet

This is the sorbet I served on Rosh Hashana meal between first and main course. It is white flecked with bright green, tangy from the green apples, and sweet with honey. Fresh and fabulous. Shana Tova! I recommend eucalyptus blossom honey, easily found in Israel.

By MALKALEVADOM

No-Churn Lemon-Basil Sorbet

Sweet, tart, and refreshing, this lemon sorbet with a touch of basil is the perfect ending to a meal! You can make this without an ice cream freezer, just allow plenty of time for it to freeze.

By Bibi

Celery Sorbet

Though it's a totally unremarkable vegetable, celery produces shockingly delicious frozen treats. Whether you're going for a sweet or savory experience, just try this recipe and you'll see I'm not crazy! The first time I ever had something like this, it was piled over crispy rye breadcrumbs and used to garnish salmon gravlax. The combination of tastes, textures, and temperatures truly was incredible. This would also great with buffalo wings and blue cheese sauce.

By Chef John

Peach and Pineapple Sorbet

This is the perfect peach sorbet! The peach and pineapple could be swapped with other fruits.

By 2PUPPIES2

Sour Cherry Sorbet

When sour cherries are in season, this preparation really shows off their color and flavor. Do not omit the salt as it keeps the sorbet 'scoopable' instead of a solid block of ice. Preparation time does not include time for pitting cherries. I get mine in Door County, Wisconsin, already pitted.

By xvc

Coconut Sorbet

Delicious, refreshing dessert. Perfect for coconut lovers on a hot summer day. Easily altered by toasting the coconut or serving with chocolate, fresh raspberries, or pineapple.

By lpattan

One-Ingredient Sorbet

Make a healthy, no-added-sugar sorbet in mere minutes with this ingenious recipe! Use banana, strawberry, or a mixture of both! Get creative and use other frozen fruits, too.

By Magda

Simple Watermelon Sorbet

If you love watermelon and love sorbet, you're bound to love this simple recipe!

By CookinginFL

Pineapple and Basil Sorbet

I had an ice pop with this combination at the Pecan Street Festival in Austin, Texas, and thought it was the most amazing flavor! I recreated the recipe at home--who knew basil paired so well with pineapple?! An alternative is after blending everything, pour into ice pop molds and enjoy!

By Ckandi007

Tart Meyer Lemon Sorbet

A tasty tart Meyer lemon sorbet. It's paleo-friendly too, for my weirdo daughter.

By Carol Anderson

Mango Tango Sorbet

This is a recipe adapted from my Cuisinart® ice cream/yogurt maker booklet. We love the smooth creamy texture even after storing it in the freezer. Our favorite blend of juices is lime and mango. We like to keep it low cal by substituting in no calorie sweetener. This is an especially refreshing dessert on our hot southern summer evenings. I fix it inside while my husband is outside grilling.

By TR6

2-Ingredient Strawberry Sorbet

An easy yet tasty strawberry sorbet to make.

By Eysa H.

Cucumber Ice Cream Sorbet

Super fast, healthy ice-cream/sorbet. This cucumber-lemon ice is very refreshing.

By PlaygroundHunt

Easy Pineapple Sorbet

This is a mouthwatering dessert that is very healthy and perfect for kids to eat - and make!

By Tstarzec

Zucchini-Lemon Sorbet

I was looking for a way to use up some zucchini, and I came up with the idea of turning it into a sorbet with lemon. It is beautiful and tasty! My son had no idea he was eating his least favorite vegetable!

By John Coan

Pink Champagne Sorbet

A refreshing sorbet that is easier to make than ice cream.

By Agnes

Peach and Lavender Ice

This lovely and sophisticated sorbet is great for cleansing the palate after a heavy meal. Even though it's mostly fruit, it does taste rather rich; so keep portions small. Freezing time is not included in this total, and will vary depending on your ice cream maker.

By The Magpie

Nectarine Sorbet

This nectarine sorbet tastes best when the nectarines are really ripe, as they are naturally at their sweetest.

By gartenfee

Champagne Sorbet with Berry Medley

This light sorbet is served with a wonderful fresh berry medley.

By TjB

Account

More