Dad's Leftover Turkey Pot Pie
Left over turkey meat joins forces with peas, carrots, and green beans in a savory pot pie. The recipe makes 2 pies to feed a good-sized family or to have a pie for later.
Leftover Turkey Pot Pie
This is a great recipe for using up Thanksgiving Day leftovers with just a few extra ingredients. I leave out the potatoes since we've usually had enough potatoes since Thanksgiving dinner. You may want to add a few cooked and diced.
Mashed Potato-Topped Turkey Pot Pie
All the comfort of a pot pie topped with mashed potatoes. It's a great way to use up extra turkey or chicken.
Comforting Turkey Cobbler
This takes the best of a pot pie and becomes a cobbler. The rustic look of the topping ensures you don't have to worry about shaping a pie pastry. The vegetables can be changed if desired.
Turkey Pot Pie I
A perfect way to use leftover turkey. This pie tastes yummy, and will feed up to eight hungry people.
Turkey Pot Pie
A perfect way to use up left over turkey. This pie tastes yummy, and will feed up to eight hungry people.
Left-Over Turkey Pot Pie
This is a rich, creamy, and delicious way to use up some of the left-over turkey from Thanksgiving or Christmas. This pot pie makes a warm inviting meal for the whole family to enjoy.
Turkey Tamale Pie
Even if your turkey is perfectly cooked, the reheated leftovers can be a little dry and uninteresting. This tamale pie will rescue the last remnants of your bird in a significantly more exciting and flavorful way than the usual soup. There are two basic types of tamale pie, one with a cornbread topping and the other with traditional masa dough. Here, I wanted to create something that gives us the best of both, and I was very happy with how this came out. Garnish with sour cream and cilantro if desired.
Campbell's Kitchen Easy Turkey Pot Pie
Roast poultry and vegetables are paired in a creamy sauce and topped with a golden biscuit crust.