Fettuccini with Basil and Brie
Tomatoes and basil together are a sure hit! Very flavorful. For cheese lovers, try a stronger Brie cheese, otherwise a medium blend will do. Great served warm or cold.
Turkey Burgers with Brie, Cranberries, and Fresh Rosemary
I made these when I was looking for something interesting to do with ground turkey. They are very moist and delicious on home-baked bread buns.
Brie Cranberry and Chicken Pizza
A simple pizza using an exotic mixture of chicken, cranberry and brie.
Brie Cheese Appetizer
A light, fluffy puff pastry is filled with melted Brie cheese and hot fruit preserves. If you do not want a sweet wheel, you may substitute herbed cheese spread for the preserves. Baking times are the same for the substitution.
Baked Chicken and Brie
Baked chicken with Brie Sauce -- a French delight that is simple to cook!
Brie Pecan Rollups with Raspberry Sauce
Very rich and delightful.
Brie and Mushroom Phyllo Puffs
Warm melted brie and sauteed mushrooms are wrapped in a phyllo triangle. Great for parties! These are time consuming to make, but extremely elegant.
Figs and Toasted Almonds Brie
This has a been a hit every time I have served it. Is a great appetizer for the holidays or when figs are in season.
Salmon with Mango and Brie
Delicate salmon is topped with a wonderful combination of mango and Brie cheese. The best part is that the Brie bakes with the salmon. Wonderful with a spinach salad and fresh bread.
Matty's Brie Cheese Fondue
My husband and I love to indulge in special 'date nights', which always include a fun movie, a bottle of wine, nibbles, and his fabulous fondues. I help by preparing the accoutrements to his masterpieces. This is by far the best creation yet!
The Ultimate Apple Cinnamon Grilled Cheese Sandwich
The cinnamon buns make this amazing!
Baked Stuffed Brie with Cranberries & Walnuts
One of the most common mistakes people make when serving cheese is not letting it come to room temperature first, so that all the flavors can be fully realized. This beautiful baked stuffed brie takes that principle to the next level.Sponsored By [object Object]