Kosher Bread

Looking for Kosher bread recipes? Allrecipes has more than 120 trusted Kosher bread recipes complete with ratings, reviews and cooking tips.

Staff Picks

Bread Machine Bagels

Rating: Unrated
735
Quick and easy bagels you can make with your bread machine! You can use whatever topping that you wish, many like poppy seeds.
By Cristy Chu

Peppy's Pita Bread

Rating: Unrated
722
It's easy to make homemade pita-style bread in your own oven using this easy-to-follow recipe.
By Sandy

Passover Rolls I

Rating: Unrated
28
This is a recipe for rolls to serve during Passover instead of always serving matzo. My family enjoys them during the entire holiday.
By JANWEISBERGER

Sweet Dinner Rolls

Rating: Unrated
2459
This dough makes wonderful dinner rolls but can also be used to make cinnamon rolls. Mixing it in your bread machine but bake the rolls in the oven. They're light, soft and sweet.
By Donna West
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Jo's Rosemary Bread

Rating: Unrated
1315
This bread has a great flavor. It is moist, light and has a crispy crust.
By Jo Lager

Simple Whole Wheat Bread

Rating: Unrated
1947
Simply a great-tasting and easy-to-make whole wheat bread.
By Nita Crabb

Naan

Rating: Unrated
1928
This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.
By Bob Cody
Sponsored By [object Object]

Yummy Matzo Rolls

Rating: Unrated
2
This is an Israeli recipe that my aunt made last Passover - everybody gobbled them up and asked for the recipe.
By Maya

Passover Rolls II

Rating: Unrated
8
This recipe comes from my mother-in-law. These rolls are easy to make, and similar to popovers. You can fill them with tuna or salmon salad or eat them plain! They are delicious!
By JYJACOBS

Basic Crepes

Rating: Unrated
2735
Here is a simple but delicious crepe batter which can be made in minutes. It's made from ingredients that everyone has on hand.
By JENNYC819

Banana Banana Bread

Rating: Unrated
11838
Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! It's wonderful toasted!! Enjoy!
By Shelley Albeluhn
Sponsored By [object Object]

Mom's Zucchini Bread

Rating: Unrated
8099
Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.
By v monte
Sponsored By [object Object]

Inspiration and Ideas

Best Bread Machine Bread

Best Bread Machine Bread

Rating: Unrated
2883
This recipe is easy and foolproof. It makes a very soft and tasty loaf of bread with a flaky crust.
Best Ever Muffins

Best Ever Muffins

Rating: Unrated
960
Start with this basic recipe, and add one of several different ingredients for a variety of different muffins.
Churros

Churros

Rating: Unrated
628
Pumpkin Chocolate Chip Muffins

Pumpkin Chocolate Chip Muffins

Rating: Unrated
1102
Classic Bran Muffins

Classic Bran Muffins

Rating: Unrated
1376
Amazingly Easy Irish Soda Bread

Amazingly Easy Irish Soda Bread

Rating: Unrated
1202

Extreme Banana Nut Bread 'EBNB'

Rating: Unrated
2184

This is my mom's dense, excellent, and definitely unhealthy banana nut bread recipe. It's always completely gone in minutes. This is great at parties, but hazardous at home. HEALTH WARNINGS: EBNB may be habit forming. A very flexible recipe that will accommodate changes based on what you have on hand. Use any type of fat in place of the butter, such as shortening or oil. It works with either brown or white sugar too.

More Kosher Bread

Downeast Maine Pumpkin Bread

Rating: Unrated
7526
This is a great old Maine recipe, moist and spicy. The bread actually tastes even better the day after it is baked. Great for holiday gift giving!
By Laurie Bennett
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Quick and Easy Pizza Crust

Rating: Unrated
2830
This is a great recipe when you don't want to wait for the dough to rise. You just mix it and allow it to rest for 5 minutes and then it's ready to go!! It yields a soft, chewy crust. For a real treat, I recommend you use bread flour and bake it on a pizza stone, but all-purpose flour works well too. Enjoy!
By CHEF RIDER

Golden Sweet Cornbread

Rating: Unrated
2853
If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.
By bluegirl
Sponsored By [object Object]

To Die For Blueberry Muffins

Rating: Unrated
10822
These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge for a wonderful extra-generously-sized deli style muffin. Add extra blueberries too, if you want!
By Colleen
Sponsored By [object Object]

Janet's Rich Banana Bread

Rating: Unrated
7141
This is the moistest banana bread that I have ever tasted. It's also very easy to make!
By vjonsson

Banana Muffins II

Rating: Unrated
3641
These delicious banana muffins are easy for kids to make.
By ABI_GODFREY

Chocolate Chip Muffins

Rating: Unrated
1160
You won't believe how easily and quickly you can have chocolate chip muffins on the table using this recipe.
By Janice

Apple Strudel Muffins

Rating: Unrated
1465
Fabulous apple muffins with a delicious cinnamon crumb topping! Give them a try -- you won't be sorry!
By NMARIEA

Monkey Bread I

Rating: Unrated
1630
Refrigerated biscuits with cinnamon bake in a tube pan. My 7 year old daughter, Leah, loves her Monkey Bread. Enjoy!
By LuAnn Connolly
Sponsored By [object Object]

Grandmother's Buttermilk Cornbread

Rating: Unrated
5476
This is my grandmother's cornbread recipe and it's the best - sweet and moist!
By BETHANYWEATHERSBY
Sponsored By [object Object]

Amish White Bread

Rating: Unrated
4958
I got this recipe from a friend. It is very easy, and doesn't take long to make.
By Peg

Real Homemade Bagels

Rating: Unrated
269
A recipe for that authentic bagel flavor and texture.
By PLAWHON

Buttery Soft Pretzels

Rating: Unrated
2073
After spending so much money on those Mall bought pretzels, I thought I'd try making some myself. So here's a recipe that has worked for me. These pretzels are a bit sweeter than other types and are buttery. These are great plain with a bit of pretzel salt or coated with cinnamon and sugar. Once finished, dip the hot pretzel in melted butter and coat with your favorite flavors. Enjoy!
By CHRISTA ROSE

Banana Sour Cream Bread

Rating: Unrated
4424
I know, you're probably thinking, 'Oh no! Another banana bread recipe!' But this one is a little different: the sour cream makes this one so moist it melts in your mouth. The flavor is just wonderful! This one is great for gift giving and holidays. Loaves freeze well.
By Esther Nelson
Sponsored By [object Object]

The Best Banana Bread

Rating: Unrated
1300
This is the most successful and versatile quick bread recipe I've found! You can also use chunky applesauce or a 15 ounce can of pumpkin for wonderful variations.
By Libby

Best Ever Banana Bread

Rating: Unrated
1764
This really is the best banana bread I have ever tasted. Very moist and it freezes well. I also bake this in 3 small loaf pans however you may need to shorten the baking time.
By Rose

Sarah's Banana Bread Muffins

Rating: Unrated
865
This is a recipe for people who like banana bread and muffins. These are great breakfast muffins! You may substitute coconut for some or all of the walnuts if you wish.
By Sarah

Focaccia Bread

Rating: Unrated
1063
A wonderful, quick alternative to garlic bread. Lots of herbs and lots of flavor!
By Terri McCarrell

J.P.'s Big Daddy Biscuits

Rating: Unrated
3524
This recipe will produce the biggest biscuits in the history of the world! Serve these gems with butter, preserves, honey, gravy or they can also be used as dinner rolls...you get the picture. The dough can also be prepared several hours, and up to a day ahead of time. If so, turn dough out onto aluminum foil that has been either floured, lightly buttered or lightly sprayed with cooking spray. Roll up foil until it is sealed, and refrigerate. Don't be surprised if your biscuits rise even higher because the baking powder has had more time to act in the dough. You may have to make a few batches before you get desired results: desired results equals huge mongo biscuits.
By John Pickett
Sponsored By [object Object]

Blueberry Zucchini Bread

Rating: Unrated
2385
Blueberries and zucchini baked up into delicious little summertime bread loaves!
By Laura Moody
Sponsored By [object Object]

French Bread

Rating: Unrated
1040
A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France.
By Jenn Hall

Blueberry Cream Muffins

Rating: Unrated
1374
Rich and delicious blueberry muffins. The secret is the sour cream.
By KK3

Pumpkin Apple Streusel Muffins

Rating: Unrated
954
What better way to celebrate fall than with delicious muffins that combine the wonderful texture of apples with the warm taste of pumpkin. A simple streusel topping gives them a little something extra.
By JES55

French Baguettes

Rating: Unrated
1294
Great eaten fresh from oven. Used to make sub sandwiches, etc.
By Judy Taubert
Sponsored By [object Object]
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