Dressed Up Brussels Sprouts
A quick and easy side dish from the microwave. Combining Brussels sprouts with kielbasa sausage and tomato juice is a new twist on a familiar favorite.
Okra and Tomatoes
This is a very simple recipe. I hope you enjoy it as much as my family does.
Pan-Fried Asparagus
This garlic asparagus dish is a Northern Italian side dish. My family loves it! Even the kids!
Roasted Beets and Sauteed Beet Greens
This is a great way to use every part of the fresh beets you buy. You can get two delicious side dishes out of this one vegetable.
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Sugar Snap Peas with Mint
Simple and quick to prepare. Sugar snap peas are quickly fried with green onion and garlic, and tossed with fresh mint leaves. Wonderful use for spring garden vegetables. Serve hot or at room temperature.
Tasty Collard Greens
A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes.
Squash Casserole
This squash casserole features gooey cheese and crunchy crackers.
Green Bean and Mushroom Medley
This is a great vegetable side dish. This is always served at our family gatherings with no leftovers.
Roasted Garlic Cauliflower
Tender, garlicky cauliflower florets crusted with nutty Parmesan cheese.
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Grilled Onions
If you like onions, you'll love this grilled treat! When I barbeque, I like to try and make the whole meal on the grill. This dish can be prepared as an appetizer or a side dish. Enjoy!
Awesome Broccoli-Cheese Casserole
Even though I rarely cook with canned condensed soups, I still make this yummy broccoli casserole during the holiday season. It's fabulous with a Christmas ham and potatoes au gratin too.
Simply Steamed Asparagus
Steamed asparagus makes a great healthy side dish that's tender and tasty.