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Crawfish Recipes

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Louisiana Crawfish Etouffee

Crawfish Cornbread Recipe - This Cajun-inspired treat is somewhere between a cornbread and a casserole, and will pair nicely with a big bowl of jambalaya.

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Crawfish Cornbread

This Cajun-inspired treat is somewhere between a cornbread and a casserole, and will pair nicely with a big bowl of jambalaya.

By JERKIE3

Crawfish Etouffee Like Maw-Maw Used to Make Recipe - Crawfish, onions, green bell pepper and garlic, seasoned with cumin and Worcestershire sauce, cooked etouffee style. Serve over rice.

Crawfish Etouffee Like Maw-Maw Used to Make

Crawfish, onions, green bell pepper and garlic, seasoned with cumin and Worcestershire sauce, cooked etouffee style. Serve over rice.

By RITALEE76

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Crayfish or Shrimp Pasta Recipe - This dish can be made with either crawfish or shrimp. It's a great crowd pleaser. Serve with a salad and crispy French bread.

Crayfish or Shrimp Pasta

This dish can be made with either crawfish or shrimp. It's a great crowd pleaser. Serve with a salad and crispy French bread.

By B. Gisclair

Crawfish Etouffee IV Recipe - A delicious dish with onions, bell pepper, crawfish and diced tomatoes, simmered in mushroom soup.

Crawfish Etouffee IV

A delicious dish with onions, bell pepper, crawfish and diced tomatoes, simmered in mushroom soup.

By Jason Poche

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Niki's Famous Crawfish Dip Recipe - Being from New Orleans, and being a true 'Cajun cook' I create a lot of my own recipes simply by experimenting. This dip recipe came to me when I decided that adding crab boil to almost anything will make it taste incredible. Everyone that tastes it agrees! It's best when prepared a day ahead of time and reheated. Serve with chicken flavored crackers.

Niki's Famous Crawfish Dip

Being from New Orleans, and being a true 'Cajun cook' I create a lot of my own recipes simply by experimenting. This dip recipe came to me when I decided that adding crab boil to almost anything will make it taste incredible. Everyone that tastes it agrees! It's best when prepared a day ahead of time and reheated. Serve with chicken flavored crackers.

By Niki Mouton

Louisiana Crawfish Boil Recipe - Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings.

Louisiana Crawfish Boil

Feed a crowd with a Cajun-style crawfish boil prepared outside over propane heat or inside atop the stove. Use your largest stockpot and boil artichokes, potatoes, corn, onions, mushrooms, green beans, and sausage with crawfish in a spicy broth brimming with traditional seasonings.

By IMANKAY

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Doug's Crawfish Pie Recipe - Crawfish and puff pastry -- does it get any better than that? Spice it up. Have fun with it.

Doug's Crawfish Pie

Crawfish and puff pastry -- does it get any better than that? Spice it up. Have fun with it.

By Doug Matthews

Crawfish Linguine Recipe - Crawfish tails are simmered in a creamy sauce with mushrooms and garlic, and served on a bed of hot linguine.

Crawfish Linguine

Crawfish tails are simmered in a creamy sauce with mushrooms and garlic, and served on a bed of hot linguine.

By JJGUADALUPE

Cajun Crawfish and Shrimp Etouffe Recipe and Video - An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.

Cajun Crawfish and Shrimp Etouffe

An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.

By RHONDA35

Crawfish Chowder Recipe and Video - A creamy chowder consisting of green onions, corn, crawfish, cream of potato and mushroom soups, and a bit of cayenne pepper for a little kick. Serve with cornbread, or some crusty French bread.

Crawfish Chowder

A creamy chowder consisting of green onions, corn, crawfish, cream of potato and mushroom soups, and a bit of cayenne pepper for a little kick. Serve with cornbread, or some crusty French bread.

By STKA

Louisiana Crawfish Etouffee Recipe - Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish.

Louisiana Crawfish Etouffee

Here in Louisiana, there's nothing better than this classic during crawfish season. This recipe is easy and can be substituted with shrimp when crawfish are out of season. Even better when served with hot garlic French bread! Start cooking the rice first since this is a quick and easy dish.

By Bonnie Lang Turnage-Mortgage O

Crawfish Fettuccine I Recipe - One word -- delicious! This creamy dish will leave them begging for more. The crawfish and Cajun seasonings give a new twist to fettuccine.

Crawfish Fettuccine I

One word -- delicious! This creamy dish will leave them begging for more. The crawfish and Cajun seasonings give a new twist to fettuccine.

By CYNTHIA2

Broccoli Crawfish Cheese Soup Recipe - Tender cooked broccoli floret, crawfish and cheddar cheese are gently stirred into this creole seasoned soup made with condensed cream of mushroom and celery soups.

Broccoli Crawfish Cheese Soup

Tender cooked broccoli floret, crawfish and cheddar cheese are gently stirred into this creole seasoned soup made with condensed cream of mushroom and celery soups.

By DONTOM

Crawfish Etouffee II Recipe - I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.

Crawfish Etouffee II

I'm from Louisiana so that means this is a true recipe for Crawfish Etouffe. My family loves it when I make this recipe! If you can find crawfish fat use it instead of the tomato paste. I hope you enjoy it as much as we do.

By Lori Ferguson

Crawfish and Corn Soup Recipe - This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious!

Crawfish and Corn Soup

This soup is a staple in several New Orleans restaurants. If you don't like it spicy do not use the Creole seasoning, just add more salt and pepper. Serve with salad and garlic bread. It's easy and delicious!

By LucyF

Louisiana Crawfish Bisque Recipe - This recipe delivers a hearty and creamy soup packed with crawfish tails and corn well-seasoned with the flavors of Creole cuisine.

Louisiana Crawfish Bisque

This recipe delivers a hearty and creamy soup packed with crawfish tails and corn well-seasoned with the flavors of Creole cuisine.

By jennybird55

Crawfish Bisque Recipe - A rich, creamy soup made with crawfish will make your Mardi Gras meal special.

Crawfish Bisque

A rich, creamy soup made with crawfish will make your Mardi Gras meal special.

By Randy Brown

Richard and Suzanne's Louisiana Crawfish Pasta Recipe - This is a traditional crawfish dish in New Orleans. This dish can be spicy or mild depending on the amount of red pepper flakes you use, so be careful.

Richard and Suzanne's Louisiana Crawfish Pasta

This is a traditional crawfish dish in New Orleans. This dish can be spicy or mild depending on the amount of red pepper flakes you use, so be careful.

By Richard and Suzanne

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Crawfish Pie Recipe - Crawfish pie is a famous Cajun dish, and this version is loaded with crawfish tail meat and vegetables, with a hint of heat from cayenne pepper.

Crawfish Pie

Crawfish pie is a famous Cajun dish, and this version is loaded with crawfish tail meat and vegetables, with a hint of heat from cayenne pepper.

By Randy Brown

Go-To Crawfish Etouffee Recipe - A simplified but delicious version of this Cajun favorite takes it from a once-in-a-while special treat to a weeknight favorite. You don't slave over a traditional roux, and the recipe only takes 40 minutes.

Go-To Crawfish Etouffee

A simplified but delicious version of this Cajun favorite takes it from a once-in-a-while special treat to a weeknight favorite. You don't slave over a traditional roux, and the recipe only takes 40 minutes.

By Staci

Cold Crawfish Dip Recipe - This is a 'make a day before' recipe that is out of this world! Very rich and great for parties or get togethers as it makes a lot. Serve on crackers.

Cold Crawfish Dip

This is a 'make a day before' recipe that is out of this world! Very rich and great for parties or get togethers as it makes a lot. Serve on crackers.

By KSHARP01

Crawfish Etoufee Recipe - Creamy, tomato gravy with crawfish - a very easy, never fail version of a traditional Cajun treat. Serve over rice.

Crawfish Etoufee

Creamy, tomato gravy with crawfish - a very easy, never fail version of a traditional Cajun treat. Serve over rice.

By Angie

Crawfish Fettuccine II Recipe - Sauteed crawfish, green pepper, and green onion in a spicy cheese sauce. It's tossed with pasta, topped with Parmesan cheese and then baked.

Crawfish Fettuccine II

Sauteed crawfish, green pepper, and green onion in a spicy cheese sauce. It's tossed with pasta, topped with Parmesan cheese and then baked.

By Jessica