Inspiration and Ideas
Tips & Tricks
Soy Ginger Salmon
"This was so flavorful and really unforgettable. Everyone in my family is still talking about it months later...time to make it again!" – JOULEC
Chef John's Broiled Herb-Crusted Salmon
See how Chef John cooks salmon fillets spread with a fresh garlic-herb paste made with Dijon mustard and mayo.
"This little recipe surprised me in a wonderful way! It fitted right into my diet flawlessly, my son loved it, and we decided it is a keeper." – Mirna J