Chutney Recipes

Staff Picks

Cranberry, Apple, and Fresh Ginger Chutney

This piquant chutney is not as sweet as traditional cranberry sauce. The bite of the fresh ginger will become more pronounced as the chutney rests. If you have any left after Thanksgiving, try it in turkey sandwiches with a smear of cream cheese. Oh. My. God.

By foodelicious

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Lucy's Tomato and Peach Chutney

A sweet and spicy chutney that's very addictive. So easy to make you'll find yourself adding this to just about any dish!

By Lucy Danylewich

Mint Chutney

I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyns recipe.

By peep

Sweet Tamarind Chutney

This is an East Indian sweet tamarind chutney.

By STEELTOWN

Tomato Chutney II

This is an amazing chutney that is some what spicy but not to bad, and sweet. This is very good on flat breads.

By PATRICK7

Mango Chutney

A Hawaiian chutney, excellent with pork or lamb. Also a treat with peanut butter on bread. Note: Common mangos are small and sweet even when half-ripe, not juicy.

By Shirley Crowley

Coconut Chutney

Indian coconut chutney to be served with dosa and idli (steamed rice and lentil cakes).

By CARTHA

Cilantro Chutney

Enjoy with samosas, chips, or as a sandwich spread.

By Sunaina

Apple Chutney

This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops.

By CATSEO

Apple and Tomato Chutney

Spicy and a sweet, this delicious chutney goes well with breads, cheeses and chicken!

By cheap chef

Fig and Onion Spread

This is delicious spread on crackers or a sliced baguette with a smear of blue cheese. It can also be used as a topping for a wheel of warm brie. It's important to use a good quality aged balsamic vinegar in this recipe.

By Thea McAbbott

Cranberry Chutney I

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Fragrant and chunky cranberry sauce. Perfect for spooning over Turkey Tenderloins.

By Christine L.

Inspiration and Ideas

12 Delicious DIY Chutneys

These sweet and spicy relishes are perfect partners for roasted and grilled meats, play just the right note with cheese plates, and give a flavorful kick to bites of rice or bread.

Cherry Chutney

"Loved this! Wonderful with crackers and cheese, as well as over pork." – Christy Cooks

Mint Chutney

Chef John's Spiced Apple Chutney

11 Delicious Homemade Chutneys

Yogurt-Mint Chutney

Plum Chutney

Sugary sweet and full of spices, this plum chutney is easy to make on the stovetop to use as a condiment for a variety of dishes.

Instant Pot® Apple Mango Chutney

Rating: Unrated

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Kokub's Mango Chutney from Pakistan

Rating: Unrated

34
Spiced Cranberry Chutney

Rating: Unrated

26
Indian Sweet Tomato Chutney

Rating: Unrated

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Anita's Cozy Apple Fig Compote

Rating: Unrated

5

More Chutney Recipes

Spicy Peach Chutney

This chutney closely resembles imported Indian chutneys and is good with all curry dishes. It is also great with cream cheese and crackers.

By Shana

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Spiced Apple Chutney

These types of fruit chutneys are some of the most flavorful things you'll ever taste, and perfect condiments for those special occasion holiday dinners. If you like applesauce, you'll find this a fairly familiar experience, and despite the ingredient list, nothing really overpowers the fruit.

By Chef John

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Green Chutney

Chutney is excellent served as a condiment with any number of dishes, it adds a flavor that can't be beat.

By Rani

Spicy Tomato Chutney

Spicy and sweet - ginger, garlic, chili powder, and curry paste are just a few of the flavors in this tomato chutney. Best made with tomatoes fresh from the garden.

By CURLING

Mango-Pineapple Chutney

The sweetness of mango, pineapple and red pepper is given a zing from fresh ginger and a kick from hot chile pepper. Serve this chutney with grilled chicken or seafood for an exciting burst of flavor!

By MATHTUTORRITA

Tomato Tomatillo Chutney - 'Tom Tom'

Sweet and tangy!

By Effie

Betty's Green Tomato Chutney

This sweet green tomato chutney is a great way to use up unripened tomatoes.

By Sian Kathryn Cross

Catherine's Pickled Blueberries

Think of this as blueberries with a bite. My friend Catherine serves this sweet/tangy sauce spooned over ripened goat cheese for a knock-‘em-dead appetizer.

By foodelicious

Spicy Persimmon Chutney

A tangy relish that's a nice variation on the more traditional cranberry sauce. Originally submitted to ThanksgivingRecipe.com.

By Ibby

Spicy Cranberry Chutney

This is a delicious condiment full of chunky apples and apricots, zesty ginger, chewy raisins, and, of course, tart cranberries. Wonderful served on either hot or cold turkey.

By Bea Gassman

Apricot Chutney

A simple South African recipe that uses apricot jam to create a lovely spiced chutney.

By S

Spicy Quince and Cranberry Chutney

This is a much more lively alternative to plain cranberry sauce and is one of my very favorites. I buy the quinces (membrillos) at a local Mexican grocery store. It is so worth the extra effort!

By waterlily

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Spiced Cranberry Apple Chutney

The combination of fresh cranberries, Granny Smith apples, and spices makes for a lovely alternative to regular cranberry sauce. It is divine served over baked brie. This recipe has yielded many compliments, as I have given it as Christmas gifts in pretty jars or served at Thanksgiving dinner.

By Danita Espinoza

Roasted Butternut Squash Chutney

For a unique holiday condiment, try this seasonal chutney made with roasted butternut squash combined with sweet stewed apples seasoned with garlic, ginger, cinnamon, and turmeric.

By Joanna Orssich

Apricot/Cranberry Chutney

A terrific recipe that my mother-in-law gave me. We have enjoyed it as an alternative to the traditional cranberry sauce! She doesn't mind sharing it!

By Sher

Mara's Blueberry Chutney

This seasonal chutney works well with chicken or pork. Invented by my friend Mara when she wanted a chutney to go with her braised pork loin dinner dish. Really made the meal.

By Raven

Cranberry Chutney III

A sweet chutney, perfect for Thanksgiving and Christmas. It's delicious on meats.

By Elaine

Roasted Pear Mango Chutney

A great condiment to serve with meat. I made it for a company Thanksgiving potluck and everyone raved!

By BASTET

Bourbon Bacon Chutney (Bacon Jam)

I have seen this served as both a bacon chutney and a bacon jam but really it is neither. Having said that, any true bacon fan must try this recipe! Serve on top of steak, in burgers, or eat with a spoon as a decadent treat.

By Bush Cook

Killer Cranberry Chutney

This is an awesome and interesting way of doing cranberries for turkey dinners. It is also very good on a turkey sandwich. This is my favorite way to do cranberries. Hope you enjoy it!

By Jennifer Hannah

Sher-a-Punjab Onion Chutney

I begged for this recipe at my favorite Indian restaurant. It is quite unlike any other onion chutney recipe that I've tried. It is surprisingly simple and full of taste. The ketchup and vinegar produce an orange hue and preserve the crunch of the onion. Serve as a garnish with toast. Try it!

By David

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Staff Picks