Potato Bread

If you love the soft texture of potato bread and potato rolls, these potato bread recipes are all you need to begin baking.

Staff Picks

Colleen's Potato Crescent Rolls

Rating: 4.78 stars
Between family, friends and co-workers, I get requests for these rolls about every weekend. They have a terrific flavor! Mix garlic or cinnamon into the butter topping for more variety.

Potato Bread II

Rating: 4.57 stars
Very good. Good texture. Always a hit.

Crusty Potato Bread

Rating: 4.54 stars
This hearty bread has excellent flavor and a wonderful crust...delicious!

Potato Bread III

Rating: 4.64 stars
A moist, heavy loaf. Perfect accompaniment to a rich, thick stew.

Potato Rosemary Rolls

Rating: 4.51 stars
Potato rosemary rolls are a favorite with all of our friends and family.

Zadi's Potato Bread

Rating: 4 stars
This recipe can also be used to make rolls versus whole loaves of bread. Great at any holiday dinner.

Potato Bread I

Rating: 4.1 stars
Bread machine recipe. White bread with some wholesome ingredients.

Potato Rolls

Rating: 4.86 stars
I have been eating these rolls since I was a kid. I don't know where they started out, but I remember my grandmother making them. They freeze well and taste great split open and toasted.

Potato Bread from Idahoan®

Rating: 4.11 stars
If you've ever tried potato bread, you know that the addition of mashed potatoes makes for some nice, soft bread and, unlike a lot of homemade breads, these loaves stay soft for a surprising number of days.
Sponsored By Idahoan® Foods

Hawaiian Sweet Bread

Rating: 4.26 stars
Flavorful, light sweet bread that is great by itself, or for french toast and summer sandwiches.

Milwaukee Rye Bread

Rating: 4.5 stars
I found this in an inherited recipe box dated 1936. It originally called for 2 tablespoons fat, but I have substituted margarine or shortening with good results. I do not recommended making this recipe in a bread machine. If necessary, one tablespoon of active dry yeast can be substituted for the compressed yeast in this recipe.

Inspiration and Ideas

Rosy Refrigerator Rolls
Rating: Unrated
Tomato juice and mashed potatoes are the key ingredients for these rosy rolls. They are so delicious hot out of the oven with a bit of butter brushed on top.
Granny's White Bread
Rating: Unrated
This is the only bread recipe I use! It's very basic and always great. I grew up on it, so I continue to make it in memory of my special Granny! Enjoy this with your kids or grandkids and make some memories! God bless!

Potato Bread Rolls

Rating: 3.5 stars

A delicious way to use leftover mashed potatoes The recipe can be doubled, halved, or varied in other ways to suit the quantity of leftovers or your personal preference. These can be served with ketchup or any other dipping sauce.