Vegetarian Mushroom Side Dish Recipes

Soups, risottos, burgers, lasagnas, casseroles, stuffed appetizers—oh my, there’s much to do with mushrooms!

Staff Picks

Roasted Mushroom and Sunchoke Bisque

Rating: Unrated
The roasted mushrooms play off the unique sunchoke (a.k.a. Jerusalem artichoke) flavor in this simple and hearty soup.

Mouth-Watering Stuffed Mushrooms

Rating: Unrated
These delicious mushrooms taste just like restaurant-style stuffed mushrooms and are my guy's absolute favorite.
Sponsored By [object Object]

Pat's Mushroom Saute

Rating: Unrated
My son-in-law makes the best sauteed mushrooms; and now, so do I! Eat them hot out of the pan; they don't reheat well.

Baked Potato with Mushrooms

Rating: Unrated
A big baked potato topped with sauteed mushrooms and a dollop of yogurt is a filling, easy meal after a long day at the office or before a game. Speed up the cook time by starting in the microwave! I like to serve it with a salad or green beans.

Mushroom Risotto

Rating: Unrated
Delicious mushroom risotto made with vegetable broth, cream, and a variety of fresh vegetables. Serve as a side dish or filling main course.

Cream of Mushroom Soup II

Rating: Unrated
Rich cream of mushroom soup, beats the canned variety any day. Garnish bowls with fresh chives and thyme. Use lemon thyme in place of the regular if you can find it.

Balsamic Mushrooms

Rating: Unrated
Balsamic vinegary mushrooms, yum! A great way to start your dinner party! These mushrooms are equally delicious hot or cold so you can prepare them the night before your party or moments before!

Savannah's Best Marinated Portobello Mushrooms

Rating: Unrated
This is simple and tasty with some rice or couscous and a colorful vegetable; I made a bell pepper, garbanzo, sesame salad. Mmmm, good as a burger too.

Easy Portobello Mushroom Saute

Rating: Unrated
This quick and easy recipe tastes so good! You can substitute shallots for the onions if you wish. My family loves this recipe.


Rating: Unrated
This terrific dish is loaded with succulent Mediterranean vegetables.

Roasted Asparagus and Mushrooms

Rating: Unrated
I love roasting veggies and hit on this WONDERFUL combo. You could use a Hollandaise on the side.... but why??

Potato Casserole

Rating: Unrated
This simple-to-assemble casserole is rich and buttery in flavor with a crispy top, thanks to the crushed corn flakes.

Inspiration and Ideas

Mushrooms and Spinach, Italian-Style

"Restaurant-quality side dish! It only took about 20 minutes to make, too. Like others, I added the spinach last so that the greens wouldn't be overcooked." – Yumyum ^^

Zucchini Saute

Rating: Unrated
Quick vegetable saute that's very versatile! You can use any veggies you like. Serve over pasta, if desired.

Brussels Sprouts with Mushrooms

Rating: Unrated

My husband and I adore Brussels sprouts and usually just steam them served with butter.