Fish Chowder Recipes

Looking for fish chowder recipes? Allrecipes has more than 40 trusted fish chowder recipes complete with ratings, reviews and cooking tips.

Staff Picks

Mimi's Smoked Salmon Chowder

Rating: Unrated
141
My sister made this recipe when we were camping in a rustic cabin on the Strait of Juan de Fuca running between Vancouver Island and Washington's Olympic peninsula. It's very, very warming and delicious.

Bermuda Fish Chowder

Rating: Unrated
60
This recipe comes from the beautiful island of Bermuda. A wonderful blend of seafood and spices creates a meal in itself! Serve with a loaf of warm, crusty bread and Sherry Pepper Sauce to sprinkle on top.

Fisherman's Catch Chowder

Rating: Unrated
53
This is a very savory fish chowder, and anyone who is a seafood lover will love this recipe! Use any combinations of the following fish: halibut, flounder, ocean perch, pike, rainbow trout, or haddock. (Double recipe for 5-quart slow cooker.)

Spicy Catfish Chowder

Rating: Unrated
18
Thick and spicy chowder, full of veggies! Serve with a warm and crusty loaf of bread!

Simple Salmon Chowder II

Rating: Unrated
94
This is a hearty but mild flavored fish chowder. It's a great way to use a piece of salmon that's too small to do much else with. Serve with toasted sourdough bread.

Hearty Halibut Chowder

Rating: Unrated
131
I got this recipe when I lived in Anchorage, Alaska. It's made from Alaskan halibut. The shredded carrots and Cheddar cheese in this chowder make it distinctive.

Salmon Chowder

Rating: Unrated
641
I don't like fish, but I LOVE this soup!

Fish Chowder

Rating: Unrated
493
The fishermen of Bodega Bay, California shared this favorite, quick and easy recipe with my sister during a Fish Festival. It is one of the best chowders I've had, and my kids love it too! We top with bacon bits and a few shakes of hot sauce for a little spice. Enjoy!

Slow-Cooker Fish Chowder

Rating: Unrated
38
A great, hearty fish chowder that's lower in fat. Perfect for a winter's day. This recipe is very versatile. I use low-sodium, homemade stock and I find there's enough salt from the bacon that no more is needed. You can change up the seafood, the vegetables, and the seasonings. I find seafood chowder difficult to reheat (a no-no at work!) so I would make this when I have company coming who can finish it in 1 or 2 days.
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Mediterranean Fish Soup

Rating: Unrated
34
This is a very hearty soup from the Mediterranean. If you prefer a heartier soup, add more fish.

Cathy's Amazing Fish Chowder

Rating: Unrated
33
Restaurant style comfort food directly from Maine that is easy to make and wonderful to eat!! Any white fish such as haddock may be used in place of the cod. Serve with crackers and corn bread if desired!! The real person that deserves full credit for this recipe is a wonderful mother named Cathy that lives in Chicago and loves her son in Kansas!!

Potato Fish Chowder

Rating: Unrated
20
Something warm on those cold winter days! I've used this recipe to also make oyster stew. It turned out better than expected.

Inspiration and Ideas

Smoky Cod and Parsnip Chowder

"This recipe was very good—my boyfriend, who is a native New Englander, loved it!" – cindy_richelle

Fish Chowder

"Really good chowder! I pretty much followed the recipe; used fish, shrimp and a few scallops that I had. A squeeze of lemon really brightened the flavors!" – 2thDrManda

Sweet Potato Seafood Chowder

This is a lighter chowder that's loaded with veggies. It still has the rich and creamy textures, but is healthier given the lack of heavy cream and the use of sweet potatoes.