Inspiration and Ideas
Tips & Tricks
How to Make Challah
This enriched dough, filled with butter, eggs, and a little sugar, takes time to rise. But it's actually easy to work with—so you can show off your braiding skills. Get tips for mixing and baking!
"This is by far my favorite Challah recipe. I use this recipe every week!" – Sophia
Irresistible Whole Wheat Challah
"This is my weekly Challah recipe." – Brynne Baruch
"Amazing Challah. Moist, springy and delicious!" – zebrazebrazebra