Blackberry Ice Cream
Capture the fresh taste of summer blackberries in a no-fail ice cream recipe.
Sac Valley Grilled Pork Tenderloin
This recipe is a summer barbecue treat. With most of the ingredients coming right out of my own garden, I felt it necessary to give the dish the title I did.
Blackberry-Mint Julep Margarita
The Kentucky Derby meets Cinco de Mayo in this refreshing blackberry-mint julep margarita cocktail. Garnish each drink with a blackberry and a sprig of mint, if desired.
Sweet Hot Corn Cake
Take brunch up a notch with these sweet, hot corn cakes flavored with orange zest and thyme and drizzled with homemade blackberry syrup.
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Blackberry Almond Crunch Salad
A quick and delicious salad with blackberries, crunchy sweet almonds, and low-fat feta cheese.
Delicious Blackberry Muffins
These moist muffins are a great way to turn fresh blackberries into a yummy breakfast treat. Also great with oatmeal crumb topping. In a pinch, these can be made with frozen berries that have been thawed and drained.
Blackberry Jam
In the summer, my family would go pick tons of blackberries and use them in our cooking.
The Ultimate Berry Crumble
I don't tack the word ultimate onto just any recipe. This berry well may be my favorite summer dessert, with the perfect balance of sweet and tart, tender and crisp, fruit and crumble. Some ice cream on the side is highly recommended.
Blackberry Pie I
I've been using this recipe for years and have always succeeded with it! Frozen or fresh blackberries can be used. Serve with vanilla ice cream.
Mama's Blackberry Cobbler
I used to pick blackberries in the summer for my mom to make this wonderful treat. Serve with vanilla ice cream.
Blackberry Upside Down Cake
Easy and beautiful cake to make with ingredients you have on hand. Great to take to a party or picnic. Use a cake plate that is wider than the cake; the berries and juice run down the sides, but it is gorgeous when done!
Blackberry Clafoutis
Clafoutis is one of my favorite French desserts because it takes only 10 minutes to prepare and is super versatile. I tried it with blackberries the other day and loved the result!