Simply Delicious Chicken Rice Soup
When my wife was down with the flu, I whipped this up quickly with what I had on hand. It was so much better than we expected that we made it a staple in our recipe box!
Becky's Gluten-Free Slow Cooker Chicken Vegetable Soup
This yummy gluten-free chicken soup recipe is really a throw-together recipe. What a wonderful dish to come home to after a hard day at work!
Lemon Chicken Soup II
A wonderful chicken soup with a tint of lemon. Enjoy. I served this soup for New Years Eve, years ago, and everyone loved it.
Caldo De Pollo (Mexican Chicken Soup)
I recently came back from Del Mar, CA, and a few of the Mexican restaurants served Sonoran-style Caldo De Pollo. I attempted to mimic this Mexican chicken soup as closely as I could to match the delicious versions I ate there. I'm open to suggestions to make this recipe better as this is my first time attempting it.
Vietnamese Chicken and Long-Grain Rice Congee
Congee is a much overlooked soup and a comfort food of a lot of Asian peoples. This recipe is flavorful, light, and goes down real easy when you are feeling a little out of the weather. It looks harder than it actually is. I usually just throw things together, go away, and wander into the kitchen later to see if it's done.
Green Chile Chicken and Rice Soup
Spicy and light chicken and rice soup. Best served with warm cornbread and a cold beer!
Chicken and Brown Rice Soup
A low calorie soup that's easy to make.
Wild Rice Soup I
This soup has a bit of a nutty flavor. It is always a hit.
Instant Pot® Chicken Congee
Chicken congee is quick and easy to make in the Instant Pot®, cutting down on time but not flavor. Serve this Asian breakfast porridge any time of the day for a satisfying meal.
Coconut Curry Soup with Chicken
The best curry soup with chicken and coconut!
Chicken Mulligatawny Soup
The list of ingredients is long, but don't let that intimidate you! It's actually quite easy to make. You can find the more exotic ingredients at Asian markets, natural food markets, or the Asian section of well-stocked grocery stores. This soup tastes best when made 24 hours before eating.
Chicken Soup III
Classic recipe from mom. Makes great leftovers! Try substituting egg noodles for the rice, if you like!