Irish Cookie Recipes

Looking for Irish cookie recipes? Allrecipes has more than 10 trusted Irish cookie recipes complete with ratings, reviews and baking tips.

Staff Picks

Irish Soda Bread Cookies

Rating: Unrated
All the flavors of Irish Soda Bread in a quick and easy cookie!

Irish Potatoes

Rating: Unrated
Small, no-bake cookies that look like potatoes. It's fast and easy.

Irish Tea Cake

Rating: Unrated
This is a simple butter cake that is great with tea or coffee. Easy to make, pretty and very delicious.

Irish Ginger Snaps

Rating: Unrated
I really liked these as a child and my family loves them now. Easy to make and tasty.

Irish Potato Candy

Rating: Unrated
A cute little confection that looks just like little potatoes. This kind does not contain potatoes; they are made using cream cheese and coconut.

Bailey's Irish Cream Brownies

Rating: Unrated
This is a family recipe that I have been serving as a party dessert for years. They are gooey, super-sweet, and addictive. If you're a sweet-tooth like me, this recipe is for you! Serve these at your next party or hoard them all for yourself!

Grandmom's Irish Potatoes

Rating: Unrated
My mom's Irish Potato Candy. This one doesn't have coconut, but it is really tasty.

Dark Guinness® Brownies

Rating: Unrated
Delicate, dark, rich, and tempting brownies that no one can resist are made with what you would not expect: Guinness® beer. Oh so good.

Irish Coffee Cookies

Soft, chewy coffee cookies with a subtle hint of whiskey flavor. Plan ahead, as these require a bit of refrigeration time.

Saint Patrick's Pistachio Cookies

Rating: Unrated
These taste-tempting green pistachio cookies are the ideal Saint Patrick's Day treat! Two secret ingredients, avocado and applesauce, keep all the taste and texture!

Stout Brownies with Baileys® Chocolate Ganache

Ultramoist and rich brownies are infused with stout beer and topped with creamy a Baileys Irish Cream® dark chocolate ganache. Perfect for St. Patrick's Day parties.

Irish Shortbread (Wheat Free Edition)

Rating: Unrated
A spin on a traditional favorite, this recipe combines corn and rye flours along with butter and deep brown sugar to make a deliciously toasty, exceptionally comforting shortbread. The darker the sugar, the more rich it seems to taste.