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Recipe of the Day Swedish Oatmeal Lace Crisp, buttery lace rolls are your reward for following this simple Swedish recipe using oatmeal. By Richard R. Losch
Rosenmunnar Butter, sugar, flour and jam are all you need to make these Swedish thumbprint cookies. By G. Crandall
Swedish Angel Crisps This recipe came from my great grandmother's family who came from Sweden somewhere near the end of the last century. NOTE: You can also add 1/3 cup unsweetened cocoa to this recipe. It makes the cookies taste like brownie cookies. By Barbara Morgan
Swedish Cookies (Brunscrackers) These Scandinavian sugar cookies are simple to make, just form them into bars and cut after baking. This is a recipe that my husband's nana has made for years. They are the easiest cookies I have ever made. The ingredients were harder to find than it was to make the cookies. They are like potato chips, you cannot eat just one! By SHEILAKAY77
Almond Kisses This very simple and quick recipe brings a delicious, traditional Swedish cookie to your home or your Christmas cookie platters. By Bella
Swedish Rye Cookies This cookie has been hung on the family Christmas tree for generations. Guests take a treat from the tree and sit down for a cup of cheer. The first request from family members who cannot be home for Christmas is that we send a box of these as soon as possible. By mittenmaker
Cinnamon Cocoa Drops Almond, cinnamon and cocoa add a flavorful combination to this Swedish cookie. By Mandy Simmons
Dark Dreams This recipe from Sweden makes light and crisp almond-flavored cookies with just six ingredients. By Stacey
Pepparkakor II This is about as Swedish a cookie as you can find! The dough is rolled thin, and cut into many shapes, the most commonly used is the pig! By Sue Haynes
Chocolate Bombs I learnt how to make this recipe in Sweden. It tastes great even if it's totally high fat! I don't really know how many of these balls the recipe yields because everybody was eating the dough before the balls were made!!! Perfect for a skiing break with hot coffee or tea. By Manuela
Swedish Cream Wafers These are crisp and puffy sandwich cookies. The filling can be colored to match any occasion. By Brenda
Swedish Ground Almond Spritz Cookies This is an authentic Swedish Almond Spritz recipe handed down through the family from Swedish Ancestors. It's the only recipe I've ever know that includes real almonds and not just almond flavoring. It's a delectable cookie! By AKBELL
Spritz Orange Crisps Orange flavored spritz cookies. Try sandwiching them together with melted chocolate. By Barb
Traditional Swedish Pepparkakor Paper-thin and spicy, these cookies are a beloved Swedish Christmas tradition. Thoroughly chilling the dough before rolling it out, and dusting cookie cutters with flour will make the cut-out process easier. By Eal
Swedish Spritzs This was a cookie we always had at Christmas to celebrate a Swedish tradition. By Gertrude Ramsey
Drommar These Swedish 'dreams' are browned-butter cardamom cookies, each topped with a blanched almond. By Gail Devens
Swedish Nut Bars This very special cookie recipe delivers a Swedish-style treat with only four ingredients: eggs, sugar, walnuts, and almond extract. By Rosina
Fork Cookies This is a standard Swedish recipe for butter cookies with a slight cinnamon accent. By Sean M.
Pepparkakor I A traditional Swedish Christmas recipe, they are crispy, brown, and delicious plain or decorated. Different from your everyday gingersnap! By Kathy Seaberg
Swedish Dream Cookies Delicate melt in your mouth almond coconut cookie. Baker's ammonia (ammonium bicarbonate) is also known as hartshorn. It is an old form of leaving that was mainly used before the arrival of baking powder. During baking it releases an unpleasant odor, that does not affect the taste of the cookies. It can be found in drugstores and some specialty baking stores By M Ann