Raspberry and Almond Shortbread Thumbprints
Shortbread thumbprint cookie filled with raspberry jam, and drizzled with glaze.
Jam Filled Butter Cookies
This cookie recipe has been in my mother's family for more years than I've been alive. It's my favorite cookie; my comfort food!
Thumbprint cookies with a delicious filling, these are perfect for Christmas. Does not use eggnog, but they have an eggnog taste. You can substitute 1/4 teaspoon rum extract and 1 tablespoon milk for the rum.
Salted Caramel Chocolate Pecan Cookies
This shortbread-style thumbprint cookie is light and flaky. The salted caramel and dark chocolate add a delicious richness. This won first place at a recent neighborhood cookie swap.
Raspberry Thumbprint Cookies
Raspberry-filled, fragile, buttery pecan-crusted cookies. They remind me of a miniature pie in flavor and looks. They are a delicious cookie any time of the year, but especially perfect for the holiday season. Other fillings can be used; any jelly, jam, candied fruit or tinted powdered sugar icing. Our family favorite is raspberry jam.
White Chocolate Thumbprint Cookies
Colorful cookies, sure to be a hit during the holiday season. Use any variety of jam for the center. Cookies may be refrigerated to set chocolate.
A very festive thumbprint style cookie. A treat for the eyes as well as the tastebuds.
Salted Caramel Coconut Macaroons
Fill those thumbprints with caramel and a sprinkle of sea salt. Gilding the lily? Maybe! But it might just be your new favorite. Cookies can be stored in an airtight container, with waxed paper or parchment paper separating layers, up to 3 days, or frozen up to 3 months.
Pecan Pie Cookies
Wonderful mini pecan pies. Perfect for cookie parties where you want to make something slightly different. You can spice up the cookies by adding cinnamon, ginger, or nutmeg to the cookie mix!