Perfect and Delicious Royal Icing
This frosting will dry like traditional royal icing, but it doesn't suck all the flavor and moisture out of the cookies and it tastes absolutely delicious!
Fresh tasting biscotti with orange zest, dried cranberries, white chocolate, and pistachios. Very light and tasty.
Italian Easter Cookies
Ice with colored icing and sprinkles if you like.
Easter Bird's Nests
Such a cute edible decoration!
Lavender Shortbread Cookies
A buttery lavender-flavored dough that can be made into round shapes using a biscuit cutter, or various shapes using cookie cutters. You can also roll the dough into a log, chill, and then slice and bake.
These cookies from Poland can be made with different flavors of jam.
Lemon-Marmalade Cookie Sandwiches
A little extra work, but worth the effort.
Carrot Cake Cookies with Pineapple
A delicious, moist cookie for anyone who loves carrot cake.
Macaron (French Macaroon)
This is the quintessential macaron (NOT macaroon) recipe. I am a baker's apprentice, and after much trial and error, we (the baker and I) finally perfected the technique. We decided to share with you all. Pipe your choice of filling on a cookie and sandwich another cookie on top. These are like cloud cookie sandwiches and are delicious if done correctly. If you want to do it the super-easy way, just fill with your favorite flavor of frosting. Enjoy!
Peanut Butter Bars I
These peanut butter bars taste just like peanut butter cups.
Coconut Macaroons III
This recipe has won many 1st place ribbons at my state fair. They are very simple to make.Sponsored By [object Object]
Lemon Pie Bars
This is a really easy recipe that my mom made before the lemon bar 'rage' was on! Thick-skinned lemons work the best. I suggest using real butter and eggs, I've tried using eggbeaters--nowhere near as good!