Get Allrecipes Magazine! Get a full year for $10! Top-rated recipes and cooking tips to inspire you year-round.
Inspiration and Ideas Tips & Tricks Sardines with Tomatoes and Capers "Fantastic! Easy and delicious! Will make again and again. Served with plain quinoa to soak up the juices." – eddico
Recipe of the Day Pasta Con Sarde (Pasta with Sardines) Simple and fast to make, this pasta dish celebrates its Italian heritage with a topping that combines olive oil, garlic, canned sardines, parsley, bread crumbs, and grated Parmesan cheese. By Mama Adg
Bagna Calda (Italian Garlic-Anchovy-Sardine Appetizer) A specialty of Piedmont, Italy, this buttery, rich blend of garlic, anchovies and sardines is outstanding spread warm on bread, or as a dip for vegetables. By crd5055
Sardines with Sun-Dried Tomato and Capers The mixture of ingredients in this recipe really balances the fish flavor, and turns a can of sardines into a tasty meal. Pair with quinoa and a side of sauteed spinach. By iloveoliveoil
Avocado Salsa and Sardine Frenchy Toasted French bread slices get topped with mashed avocado salsa, sardines, and seasoned tomatoes in this intriguing combination of flavors. By Jester
Popular in Ashburn Pasta de Sardine Chef John's Pasta con le Sarde Sardines with Sun-Dried Tomato and Capers Bagna Calda (Italian Garlic-Anchovy-Sardine Appetizer) Fresh Sardines Naples Style Pasta Con Sarde (Pasta with Sardines) Island-Style Sardines and Rice Mediterranean Casserole Quick Sardine Curry Avocado Salsa and Sardine Frenchy
Pasta de Sardine A great pasta dish for those who like seafood with their pasta. This dish is not only fast and easy to prepare, it is delicious and it is of regional Spanish-Italian authenticity. Red wine or beer is the beverage of choice. By SONNYCHIBA
Quick Sardine Curry Here's a quick stir-fry with canned sardines in a simple coconut curry sauce. Try it! By Cyn
Mediterranean Casserole This Italian-influenced casserole features canned sardines with potatoes, cherry tomatoes, and garlic. By Bellissima
Fresh Sardines Naples Style Fresh sardines are fried to a crispy golden brown, and drizzled with a garlic and white wine vinaigrette then topped off with a sprinkling of fresh mint leaves. Serve this appetizer with a good white wine. By Salvatore
WATCH Chef John's Pasta con le Sarde This Sicilian classic is made with fresh fennel, saffron, pine nuts, golden raisins, and oil-packed sardines on bucatini or thick spaghetti. By Chef John
Solo Spaghetti Dinner A meal that's fast and easy to prepare, this flavorful dish for one looks to the Mediterranean for inspiration with tomatoes, olive oil and spaghetti, and makes great use of convenient, nutritious canned sardines. By fozziesmom
Island-Style Sardines and Rice Sardines are simmered with onion and tomato and served over white rice for an Island-style meal perfect as breakfast with a cup of coffee. By SJames456
Japanese Country-Style Miso and Tofu (Hiya Shiru) An intensely savory sauce made from miso and flavored with tiny Japanese dried fish is made with tender cubes of silken tofu and crunchy raw green onions. It's served hot over cooked white rice. By chantal
Sardina Vegetale Sardines served over roasted vegetables and feta cheese is a Mediterrenean-inspired meal. Serve over couscous or with Italian bread. By Kira
Nina Scardino Corolla's Sardine Bread from Gwen Corolla Hot rolls topped with sardines, garlic, and Parmesan cheese make up the multi-generational recipe for sardine bread. By Gwen Corolla
Sardines and Pineapple Sandwich Toast Perfect for your lunch tote, this sweet and savory, fruity and fishy toasted sandwich has layers of sardines, pineapples, and potato chips. By Pearl Ishizaki
Moroccan Sardine Meatballs Sardines take the place of meat in this Moroccan-inspired meatball recipe simmered in a savory tomato sauce for a quick weeknight meal. By Seafood Nutrition Partnership
Sardines with Ginger Pan-fried fresh sardines are topped with a Japanese-inspired sake-ginger sauce in this quick and easy dish that makes a light supper for 2. By madhatter
Pork, Cheese, and Shiso Wraps Pork, cheese, and shiso leaves are wrapped in shumai wrappers and cooked into small appetizer or lunch wraps for a quick and easy meal. By Pearl Ishizaki
