Most Made Today Perfect Ten Baked Cod Grilled Cod Grilled Cod with Spinach and Tomatoes Crunchy Pecorino Baked Cod West Coast Cod and Shrimp Easy Fish Tacos with Mango-Pineapple Slaw Chef John's Fisherman's Pie Misoyaki Alaskan Cod and Shrimp with Fresh Tomato
Recipe of the Day Really Easy Chowder Frozen fish fillets are cooked in a tomato broth seasoned with basil and oregano in this easily prepared soup. By Chris McCormick
Cod with Italian Crumb Topping Baked cod with a parmesan cheese, cornmeal, and italian seasoned crumb topping. By dakota kelly
Spanish Cod Cod fillets cooked in a pungent tomato sauce with green olives and marinated, pickled vegetables. Jumbo shrimp may be added at the same time as the fish for an even more delicious and impressive meal. By LUNDEGAARD1
Crispy Fried Fish Your favorite fish fillets are coated in a beer batter and a spicy crumb coating, then deep fried. By EHIEBERT
Cod Curry This tomato based curry may be modified for hotness depending on quantity of spices and number of jalapeno peppers used. It is a great favourite with my family - I make it about once a month. By JENNIFERB3
Fantastic Lemon Butter Fillet Butter, lemon, and garlic are the keys to a simple, rich preparation for fish. By MATTDANB
WATCH Fish Tacos Beer battered cod are the star of these fresh and tasty fish tacos, served in corn tortillas with shredded cabbage and a zesty white sauce. By BREESE823
Mexican Baked Fish Make this Mexican baked fish as hot or mild as you like. Serve with rice, black beans, warm tortillas and margaritas for a festive meal! By CHRISTYJ
WATCH Perfect Ten Baked Cod Cod is coated with lemon juice, cracker crumbs, and wine before baking for just 20 minutes for a quick and easy weeknight dinner. By Pam
WATCH Beer Batter Fish Made Great Fried fish filets in a spicy beer batter with lots of paprika and garlic powder. By Linda Olar
Fish Fillets Italiano Cod and haddock fillets work well for this braised dish. An extra easy and quick way to fix a superb tasting fish dish! Serve over rice. By Bonnie Martin
Torsk Torsk is a Scandinavian dish of poached and broiled cod with butter. You can use frozen cod; defrosting is not necessary. By DHERDEBU
WATCH Classic Fish and Chips Good tasting, simple recipe for New England's favorite dish fish and chips. Serve with malt vinegar, lemon, or tartar sauce. By Dan
Aunt Carol's Spinach and Fish Bake Simple, easy fish recipe. Any white fish will do! And even the kids will eat up the spinach! (My four year old loves this dish!) This recipe was passed on by my Aunt and was a little bit of this, a little bit of that - so tweak the ingredients to your liking! By SNOOCHUMS95
Fisherman's Quick Fish A quick, simple and delicious no-fail fish recipe. You can use any firm white fish fillets for this recipes such as scrod, walleye, or halibut. By Karena
Baked Cod with Boursin Herb Cheese Bake cod fillets with a savory topping of herbed Boursin cheese, diced tomatoes seasoned with garlic, onions, and peppers, and Parmesan cheese, and enjoy a fast and easy seafood dish. By PJ's kitchen
Cod au Gratin Flaked cod is layered with white sauce, and sprinkled with Cheddar cheese before being baked in this simple casserole. By Rose Small
Alaskan Cod and Shrimp with Fresh Tomato This meal is very yummy, juicy, easy to cook, and convenient. It's ready in half an hour! By maddy cruise
Grilled Cod Firm white cod fillets are seasoned with Cajun spice mix and lemon pepper before being grilled over hot coals. A lemon-butter sauce is basted onto the fish as it cooks. By Jenny Crocker
Beer Batter Fish Fillets An exceptional dill flavored, beer batter for deep frying. Fish options include cod, haddock, sea bass, and orange roughy. Suggestions for side dishes are french fries, hush puppies, and ginger coleslaw. By Karen David
