Good for people who aren't reluctant to try tofu. After this lasagna you and your guests will love it!
Eggnog Quick Bread
This eggnog bread would be good sprinkled with confectioners' sugar and served with Christmas breakfast.
Allie's Delicious Baked Dumplings
A delicious baked apple dumpling with a crispy crust and moist and juicy inside! Always a big hit for all occasions, and surprisingly easy to prepare.
Homemade Fresh Pumpkin Pie
This recipe is made from fresh pumpkin, not canned. Hope you enjoy it as much as my family does. Happy Thanksgiving.
This old-fashioned pie is wonderful to freeze and to have on hand for unexpected guests!
Awesome Baked Sea Scallops
Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!
Sweet Potato Bread I
A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.
Berbere Spice Blend
I love berbere spice, a classic Ethiopian spice blend, but it never occurred to me to make my own. Actually, authentic berbere spice would use whole spice seeds/pods, toasted, and ground. But I usually toast the spices during the cooking process. Berbere is one of the most delicious and versatile spice mixes ever.
Al Kabsa - Traditional Saudi Rice and Chicken
This was the first Arabic dish I ever made and it turned out extremely delicious, a new favorite! Serve Al Kabsa with a fresh mixed cucumber, carrot, lettuce, and tomato salad -- preferably with a little lime vinaigrette. Some fresh pita bread on the side would be nice also. Saudis like their Kabsa with a hot sauce called 'Shattah'. Enjoy!