Nutmeg Recipes

Looking for nutmeg recipes? Allrecipes has more than 240 trusted nutmeg recipes complete with ratings, reviews and cooking tips.

Staff Picks

Tofu Lasagna

Rating: Unrated
Good for people who aren't reluctant to try tofu. After this lasagna you and your guests will love it!

Pumpkin, Sweet Potato, and Leek Soup

Rating: Unrated
A comforting cold-weather soup puree.

Eggnog Quick Bread

Rating: Unrated
This eggnog bread would be good sprinkled with confectioners' sugar and served with Christmas breakfast.

Allie's Delicious Baked Dumplings

Rating: Unrated
A delicious baked apple dumpling with a crispy crust and moist and juicy inside! Always a big hit for all occasions, and surprisingly easy to prepare.

Homemade Fresh Pumpkin Pie

Rating: Unrated
This recipe is made from fresh pumpkin, not canned. Hope you enjoy it as much as my family does. Happy Thanksgiving.

Buttermilk Pie

Rating: Unrated
This old-fashioned pie is wonderful to freeze and to have on hand for unexpected guests!

Basic Bechamel Sauce

Rating: Unrated
This is a quick and easy bechamel sauce.

Awesome Baked Sea Scallops

Rating: Unrated
Large sea scallops are combined with garlic, shallots, butter, and bread crumbs then baked to perfection. Being from Maine, we love our seafood, and this is one of the greats!

Skillet Apples with Cinnamon

Rating: Unrated
Easy fried apples make a great side dish for breakfast or dinner.

Sweet Potato Bread I

Rating: Unrated
A Southern delight with a 'more-ish' taste. One bite and you want more! This bread freezes well.

Berbere Spice Blend

Rating: Unrated
I love berbere spice, a classic Ethiopian spice blend, but it never occurred to me to make my own. Actually, authentic berbere spice would use whole spice seeds/pods, toasted, and ground. But I usually toast the spices during the cooking process. Berbere is one of the most delicious and versatile spice mixes ever.

Al Kabsa - Traditional Saudi Rice and Chicken

Rating: Unrated
This was the first Arabic dish I ever made and it turned out extremely delicious, a new favorite! Serve Al Kabsa with a fresh mixed cucumber, carrot, lettuce, and tomato salad -- preferably with a little lime vinaigrette. Some fresh pita bread on the side would be nice also. Saudis like their Kabsa with a hot sauce called 'Shattah'. Enjoy!

Inspiration and Ideas


Rating: Unrated
Mincemeat is a traditional English treat that is usually used as filling for mince pies during Christmas, but it tastes great mixed with vanilla ice cream, as well. This recipe uses butter instead of the traditional suet, which makes this mincemeat suitable for vegetarians. Store in the refrigerator for up to 6 weeks.

Chocolate Chip Pumpkin Bread

Rating: Unrated
I make this recipe during the holidays. It is moist, and freezes well! I bake them in coffee cans, and wrap them in colored cellophane to give as gifts.

Shawarma Seasoning

Rating: Unrated

Mix the Middle Eastern shawarma classic seasoning yourself. This version has a little lighter clove flavor.