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Most Made Today Karyn's Cream of Crab Soup Amish Potato Salad Red Cabbage and Celery Root Coleslaw with Apple Cider Dressing Rice-Ah-Roni
WATCH Recipe of the Day Amish Macaroni Salad A colorful and flavorful macaroni salad made with hard cooked eggs, bell pepper and celery in a creamy dressing. Best macaroni salad I have ever had. I always get many requests for recipe. Enjoy! By CONNIE0751
Sweet and Tangy Slow Cooker Bar-B-Q Pork This is an easy recipe using boneless country-style pork ribs. Just throw it together in the morning, and you're set! I like to serve this with baked beans, corn, and garlic bread. By Michelle Ramey
WATCH Chicken Breasts Pierre Chicken steeped in a sweet and savory blend of tomatoes, spices and herbs. Serve with crusty French bread to mop up every last drop. By Nancy
Popular in Ashburn Chicken Pot Pie IX Three Bean Salad Chicken Breasts Pierre Hot German Potato Salad III Big Al's K.C. Bar-B-Q Sauce Amish Macaroni Salad Real N'awlins Muffuletta Best Cream of Potato Soup Bread and Butter Pickles II Amish Slaw
Refrigerator Pickles You will have to slice oodles of cucumbers for this great recipe, but when your finished and you take your first bite, you 'll want to slice up another bushel. Perfect to spoon over your favorite salad or top a grilled burger, or just to nibble for the heck of it. By GARYR
Ranch-Style Salad Dressing Sour Cream, mayonnaise and buttermilk set the stage for this amazing dressing. It 's creamy and full of zip - vinegar, mustard, garlic, and Worcestershire take care of that. By Dave
WATCH Chicken Pot Pie IX A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic. By Robbie Rice
WATCH Big Al's K.C. Bar-B-Q Sauce This is a Kansas City-style sauce that I make in my restaurant. It is sweet and smoky with a little bite. By Alan Arthur
Chicken and Dumplings III A reduced fat rendition benefits from plenty of vegetables and a gravy derived from low fat soups. By LINDAHU
Karyn's Cream of Crab Soup A simplified version of crab bisque using packaged hollandaise sauce for added richness and pre-cracked - Maryland if you can find it - crabmeat. Ready in 45 minutes, or less. By KARYN821
Amish Slaw I live in a wonderful Amish community and the ladies here are wonderful cooks. This is a lovely cole slaw recipe for those who like slaw without mayonnaise. By CHRISTINA J
Bermuda Spinach Salad A smooth, tasty celery seed dressing is whipped up in the blender and poured over the luscious salad fixings - Bermuda onions, chopped spinach, hard boiled eggs, crumbled bacon, mushrooms and a smattering of croutons. Serves six. By Dee
WATCH Bread and Butter Pickles II Cucumber slices, onions, peppers and garlic are pickled in an exciting spicy cider vinegar mixture! What a great way to end the summer! By David
WATCH Microwave Bread and Butter Pickles Who knew the microwave was a pickles best friend? Cucumbers, onions and spices become crisp and delicious in minutes! By Linda
Mom's Cucumbers Thin, thin cucumbers are doused with sugar, water, vinegar, celery seed and onion, and chilled for an hour or so. Great as a salad or as open face sandwiches on pumpernickel bread. By Karen
New Wife Tuna Salad My husband says this tuna salad is even better than his mother's. Not too pickly tasting, mild with a nice blend of flavor. You can add more mayo for a creamier salad. By Graden
WATCH Real N'awlins Muffuletta A homemade olive salad is spread on fresh bread which is then layered with salami, ham, mortadella, mozzarella and Provolone. Great sandwich, anyone?! Note: Use round bread loaves for real muffuletta. By jenn
WATCH Green Tomato Relish This delicious, tangy relish of green tomatoes, onions, bell peppers, and spices, is perfect with sandwiches, potatoes, cheese, and lots of other entrees. By Linda McDaniel
Best Cream of Potato Soup In this definitive potato soup, vegetables and aromatics are simmered in a highly seasoned milk and chicken broth soup base which is thickened with a roux. By Kevin Ryan
WATCH Three Bean Salad We like a buffet with all the family here. We serve a variety of salads. This is also great for summer picnics and cookouts. Keeps well, and serves a lot of people. By JJOHN32
Macaroni Salad You can double or triple this recipe and make enough for a crowd of hungry friends. The creamy mayonnaise dressing has sour cream, sweet pickle juice and mustard stirred in. By Linda
Bud's Potato Salad In this yummy salad, sliced and cooled potatoes are doused with a vinegar, sugar, and water bath and chilled for twelve hours. At the last moment, mayonnaise, celery seeds, and diced onion are folded in. By DIANA_LESLIE
Chicken Soup III A whole chicken is simmered for hours with vegetables, bouillon cubes and celery seed, then the stock is strained and it and the cooked chicken are combined with vegetables and rice for a soup like mom used to make. By Robbie Rice
