Thick-Style Lebanese Garlic Sauce
This version is a fail-safe recipe that our family has perfected for the Lebanese Garlic Sauce. It can be used as a condiment on grilled meats, as a salad dressing, and in dishes that require good garlic flavor. We have found immersion blending works much better than using the blender. If you double the batch, don't double the salt, rather use 1 1/2 tablespoons.
Garlicky Sun-Dried Tomato-Infused Oil
You can use just the infused oil or the garlic and tomatoes, too! This oil can be used as a salad dressing, bread dip, or even to add flavor to your favorite saute.
Roasted garlic is great served with bread, crackers or apples. People can peel off a clove of the garlic and literally squeeze the garlic out of it's shell onto their bread or cracker. Delicious!
Chicken with 20 Cloves of Garlic
There's a famous recipe called Chicken with 40 Cloves of Garlic; this one is twice as good! We're going to cook chicken in a garlic marinade and a glaze. This is for garlic lovers only.
A very simple recipe, these croutons are good for a Caesar's Salad or any tossed green salad.
Ginger Garlic Paste
After finding tons of recipes calling for ginger-garlic paste, but only finding ginger paste or garlic paste, but not both, at local grocery stores, I decided to find a recipe for it myself. Basically it is just equal amounts of ginger root and garlic pulsed together. Store in the refrigerator or freezer. You may use water in place of the oil, but it will not keep as long.
Laura's Pickled Garlic
This recipe is great for garlic lovers. Also good for appetizers when served with crackers or bread.
Easy Garlic Broiled Chicken
This very easy dish works with any cut of chicken, skin on or off...even with whole split chickens. My family loves this and it takes no time at all. Don't omit the parsley.
Sometimes the basics are the best! I've used this simple recipe for years to make garlic bread, and any leftovers go great on barbequed steaks, pasta, rice or potatoes. You can use any butter or margarine you like. Also, fresh or minced garlic in a jar works well. Adjust the amount of garlic to your taste.
World's Best Honey Garlic Pork Chops
A quick and simple grilled pork chop that everyone will love featuring a simple and easy glaze.
Roasted Garlic Cauliflower
Wonderful roasted cauliflower, my 11 year old son loves this! Add more spices and herbs to suit your taste.
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