Meat and Poultry Appetizer Recipes

Poppers. Skewers. Cocktail meatballs. Pigs in blankets. Anything wrapped in bacon. Find hundreds of recipes for hearty, meaty appetizers.

Staff Picks

Manhattan Meatballs

Rating: 4.49 stars
60
Sweet and sour meatballs that will be a hit at any party.
By Lois Nimal

Water Chestnut Wraparounds

Rating: 4.68 stars
54
Another item for the Christmas open house or buffet table.
By JJOHN32

Mini Ham And Cheese Rolls

Rating: 4.69 stars
350
These are fantastic for both a super bowl party or a luncheon tea. They are addictive, so be sure to make an extra batch.
By SMATTERCHU

Bavarian Style Meatballs

Rating: 4.42 stars
122
These are very good, and very easy; the meatballs are made in cooked in a slow cooker. I sometimes like to add a can of chunk pineapple when I make them, and then I substitute pineapple juice for the water.
By Ter Denlinger

Sausage-Stuffed Cherry Pepper Poppers

Rating: 4.57 stars
27
These things are the best beer food ever. They're almost too easy to make.
By Chef John

Chicken Satay with Homemade Peanut Sauce

Rating: 4.57 stars
68
This simply marinated chicken tastes just delicious, especially when paired with this spicy peanut sauce for dipping or basting. Fish sauce STINKS, do not let this stop you, the end result is a beautiful flavor!
By HANZOtheRAZOR

Beef Egg Rolls

Rating: 4.61 stars
145
Crispy fried egg rolls stuffed with ground beef, cabbage, and delicious seasonings. A personal creation of mine that goes well with any Chinese dish. The sherry makes it better.
By HERCATE

Sassy Chicken Enchilada Dip

Rating: 4.52 stars
138
My sister-in-law made this for a holiday, and it was a quick solution for me to use at a party the following night. It is a quick and easy appetizer, and different than the rest of the dips we are used to! Definitely classified as a keeper! Serve with tortilla chips.
By MICHELLEC2

Buffalo Chicken Dip

Rating: 4.71 stars
3628
This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results!
By NUNPUNCH

Bacon-Wrapped Jalapeno Poppers

Rating: 4.68 stars
326
Better than the typical poppers.
By videogator

Baked Ham and Cheese Party Sandwiches

Rating: 4.81 stars
589
These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.
By LisaT

Chef John's Hot Sloppy Joe Dip

Rating: 4.44 stars
21
For me this checks all the boxes for a hot party dip. It's relatively cheap and easy to make, but maybe more importantly, it's great hot, warm, or room temp. And it's also incredibly versatile.
By Chef John
Advertisement

Inspiration and Ideas

Bacon-Wrapped Smokies

Bacon-Wrapped Smokies
"Awesome. I've been making these for years and they are always gobbled up." – Happy7217
Chef John's Sausage Rolls

Chef John's Sausage Rolls
"If time is tight, [you can use] prepared sausage—but by making your own, you get to season it any way you want. You also know exactly what you're eating." – Chef John
Chinese Chicken Wings

Chinese Chicken Wings
Chef John's Hot Sloppy Joe Dip

Chef John's Hot Sloppy Joe Dip
Stuffed Bacon-Wrapped Dates

Stuffed Bacon-Wrapped Dates
These Mini-Meatballs Will Put the Perfect Spin on Your Football Party

These Mini-Meatballs Will Put the Perfect Spin on Your Football Party

Homemade Beef Jerky

Rating: 4.64 stars
159

Thanks to a new wave of modern day cave-people, eating healthy, high-protein snacks is all the rage, and while you can find many artisan brands out there, making your own is fun, easy, and using this method, relatively quick. Have your butcher slice the beef for you.

More Meat and Poultry Appetizer Recipes

Asian Lettuce Wraps

Rating: 4.65 stars
1876
Delicious and bursting with flavor, Asian lettuce wraps are a great idea for entertaining or a family style meal. Each person can build their own fresh, delicious wrap. Just be sure to have plates or napkins available since the mixture can sometimes drip a little. To serve, allow each person to spoon a portion of the meat into a lettuce leaf. Wrap the lettuce around the meat like a burrito and enjoy!
By Rachel Castro

Baked Chicken Wings

Rating: 4.64 stars
622
Easy, crispy, and delicious. I normally serve with a side of rice, chicken gravy, and a vegetable or salad.
By Kristin C

Traditional Filipino Lumpia

Rating: 4.72 stars
382
This is a traditional Filipino dish. It is the Filipino version of the egg rolls. It can be served as a side dish or as an appetizer.
By LILQTPINAY23

Chef John's Bacon Jam

Rating: 4.65 stars
101
This takes some time to make, and there is expert-level stirring involved, but what a small price when you consider the final results. Whether you do this for your Super Bowl® party or another festive occasion, I hope you give this amazing bacon jam a try soon.
By Chef John

Restaurant-Style Buffalo Chicken Wings

Rating: 4.78 stars
2552
This is similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them.
By Kelly

Best Egg Rolls

Rating: 4.43 stars
542
These are fabulous as a side dish with stir-fry dishes. Serve warm with egg roll sauce or soy sauce if desired.
By Angela Hamilton

Doc's Best Beef Jerky

Rating: 4.63 stars
315
I have been making jerky for years. This is my recipe concocted by trial and error. Everyone who has tried it says it is the 'best jerky' they have ever had! My dehydrator is designed for jerky. It takes me about 4 hours to dry the meat. This could also be done in the oven or using other dehydrators. Please check your manual for correct times as each machine is different. I hope you enjoy this jerky as much as me and my family do.
By Doc the WV Gourmet

Fried Chicken Wings

Rating: 4.63 stars
39
Wonderful Buffalo-style fried chicken wings!
By cruch9

Baked Buffalo Wings

Rating: 4.46 stars
1122
These easy to make hot wings are crispy without being fried. Always yummy to snack on. They only take 10 minutes for prep, but need to be refrigerated for about an hour so the flour coating is firm. You can add more cayenne or use a higher hot sauce to butter ratio if you like them spicier! Enjoy.
By Leesah

Perfect Pot Stickers

Rating: 4.65 stars
56
Homemade pot stickers are so versatile--you can fill them with anything you want and as full as you want. And the play between the crispy, crusty bottom, and the tender parts, makes for a truly unique dumpling. These are filled with ground pork, green onions, ginger, and cabbage.
By Chef John

Curried Chicken Lettuce Wraps

This take on traditional chicken salad has received rave reviews wherever it's been served. I've even been able to convert my husband, who won't come within 10 feet of traditional chicken salad, into a "more please" kinda guy when I serve these curried chicken lettuce wraps for dinner! Also makes great leftovers as it tastes even better after a day or two!
By cafe mocha

Easy Lemon Pepper Chicken Wings

Rating: 4.68 stars
77
My family and I love chicken wings, especially during football season. I just got tired of spending so much money on wings for our party that I decided to whip up my own version of Wing Stop's® lemon pepper chicken wings. The ending result was an empty platter and pleased bellies.
By FleurSweetLoves

Best Ever Jalapeno Poppers

Rating: 4.62 stars
942
This is a recipe I made by taking the best of three or four popper recipes and combining them to make something that tastes wonderful. A frequent request at my house, and at others. I usually make 100 and put them in the fridge. They don't last long. Adjust the amount of bacon bits and type of shredded cheese to taste. Increase the recipe as necessary! Lots of tests helps to best figure out the way you like it. Be sure to wear rubber gloves while seeding the jalapenos -- they will burn.
By HLSANDS

Spam Musubi

Rating: 4.59 stars
131
Spam Musubi is a popular snack in Hawaii. It is a type of sushi that has marinated cooked spam in sushi. I got this recipe from a local Hawaiian friend when I was living there.
By Rashad Maiden

Grill Master Chicken Wings

Rating: 4.76 stars
484
These wings are always a hit! I grill them up before a party and keep them hot in a low oven. I always use Frank's RedHot® sauce. It's got lots of flavor and isn't too spicy.
By PartyFil-Grillmaster

Slow Cooker Cocktail Smokies

Rating: 4.48 stars
157
These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.
By Malina Bleeding Heart Morris

The Best Sweet and Sour Meatballs

Rating: 4.37 stars
595
An easy, delicious recipe made with ingredients you always have around the house! A definite winner! Wonderful served with rice!
By KIMMY D

Southern Fried Chicken Gizzards

Rating: 4.44 stars
85
These flavorful gizzards are always requested at football and holiday parties. I don't know if anyone would show up if I didn't make them. The extra time boiling before frying makes a huge difference in making them tender. Definitely save the broth in the freezer!
By pnutmommy

VELVEETA® Spicy Sausage Dip

Rating: 4.83 stars
37
A package of VELVEETA, a can of diced tomatoes and green chilies, and pork sausage. That's all you need to make this cheesy, crowd-pleasing dip.
By VELVEETA Cheese
Sponsored By VELVEETA Cheese

Easy Chicken Flautas

Rating: 4.67 stars
39
Rolled tacos; these are the best. I learned how to make them and my husband loved them.
By Starla Barnes

Jerky Lover's Jerky - Sweet, Hot and Spicy!

Rating: 4.75 stars
205
If you love hot and sweet we're confident this will be your favorite. An ultimate treat for family outings, sporting events, camping or hiking trips. Pineapple juice is the key that ties the flavors together. Go easy on the black and red pepper as the flavor goes a long ways!
By DIXYCHIK

Hawaiian Ham and Cheese Sliders

Rating: 4.83 stars
107
Great for potlucks!
By Susan Gee

Spinach Stuffed Portobello Mushrooms

Rating: 4.65 stars
196
Mix together spinach, pepperoni, and cheese for delicious easy appetizer.
By jen22

Asparagus Wrapped in Crisp Prosciutto

Rating: 4.61 stars
199
Extremely easy and elegant appetizer. Asparagus spears are wrapped in a sheath of prosciutto, then baked until crispy. A great dish to make ahead, and bake just before serving.
By Teresa Haider
Load More
Advertisement
© Copyright . All rights reserved. Printed from https://www.allrecipes.com