pretty tasty alternative to a classic grilled cheese, a sophisticated version perhaps!
This was good. The cheese didn't melt before turning the sandwiches, so a bunch of it fell out. Other than that it was easy, and the dipping sauce was good.
I don't usually make sandwiches for dinner, but this sounded good. My family loved it, said it tasted like mozzarella sticks at a restaurant, only better! Not to mention it was quick and easy!
I totally liked the idea except I burnt the bread trying to melt the cheese. I'm sure it would have came out better without the charcole taste... a little bland but I'll make it again i think.
My husband is pretty picky and he LOVED this recipe. We ate it for two consecutive nights!!