Rating: 4.5 stars 4.4
200 Ratings
  • 5 star values: 141
  • 4 star values: 33
  • 3 star values: 8
  • 2 star values: 9
  • 1 star values: 9

Giant chocolate chip cookies like in the bakery.

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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 350 degrees F (180 degrees C). Mix flour, baking soda and salt; set aside.

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  • In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg, then stir in the vanilla. Mix in the dry ingredients until well blended. Stir in the chocolate chips and walnuts. Roll the dough into 2 inch balls and place them 3 inches apart onto ungreased cookie sheets.

  • Bake for 20 to 23 minutes in the preheated oven. Allow cookies to cool for a few minutes on the baking sheet before removing to a wire rack to cool completely.

Nutrition Facts

257 calories; protein 2.7g; carbohydrates 30g; fat 15.4g; cholesterol 28.1mg; sodium 208.6mg. Full Nutrition
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