A nice holiday no-bake cookie. Store in covered container (coffee can works well) several days before serving.

Jelly

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Recipe Summary

Servings:
18
Yield:
3 dozen
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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix all ingredients together. Form into one inch balls.

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  • Roll balls in a mix of cocoa power and confectioner's sugar. Store covered several days before serving. Cookie can be stored for several weeks in a covered container.

Nutrition Facts

188 calories; protein 2.1g 4% DV; carbohydrates 25.3g 8% DV; fat 8.3g 13% DV; cholesterolmg; sodium 66.9mg 3% DV. Full Nutrition

Reviews (4)

Read More Reviews

Most helpful positive review

Rating: 5 stars
06/06/2007
This is a classic recipe. One can substitute rum or brandy for the bourbon or any of many other liquors or liqueurs! These spirit balls are awesome! Read More
(6)

Most helpful critical review

Rating: 3 stars
01/17/2006
these balls were not up to my "ball" standard if you will. Read More
(3)
5 Ratings
  • 5 star values: 2
  • 4 star values: 1
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
06/06/2007
This is a classic recipe. One can substitute rum or brandy for the bourbon or any of many other liquors or liqueurs! These spirit balls are awesome! Read More
(6)
Rating: 5 stars
12/06/2007
I've used this recipe for 2 years now and I keep getting great comments on them. However I roll them in granulated sugar instead of confectioner's sugar. That is the way I remember them from my childhood so I kept it the same way. Read More
(5)
Rating: 1 stars
01/24/2005
I did not like ths cookie. Read More
(3)
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Rating: 3 stars
01/16/2006
these balls were not up to my "ball" standard if you will. Read More
(3)