-
-
My review
Marshmallow Treats
ShanaLee
"Can substitute marshmallow creme instead of marshmallows."
Added to shopping list.
Go to shopping list.
Ingredients
servings 65Original recipe yields 24 servings (24 squares)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Melt butter in large sauce pan over low heat. Add marshmallows and stir until melted and well-blended. Cook 2 minutes longer, stirring constantly. Remove from heat.
- Add cereal. Stir until well coated.
- Using buttered spatula or waxed paper, press mixture evenly and firmly in buttered 13 x 9 inch pan. Cut into 2 x 2 inch squares when cool.
You might also like
Footnotes
- Tip
- Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 675934 Ratings
-
-
-
-
-
Most helpful positive review
3/24/2008
There are a couple of "secrets" to making the perfect gooey Rice Krispie Treats: (1) the stovetop is THE way to go (the pan washes out easy w/hot soapy water) (2) you HAVE to melt the butter sl...
Most helpful critical review
5/30/2010
This is a basic easy recipe. Pretty much the same as all the other Rice Krispies recipes. The reason why this one is getting 2 stars is because YOU CANNOT SUB MARSHMALLOW CREME, your treats will...
Most helpful
Most positive
Least positive
Newest
3/24/2008
There are a couple of "secrets" to making the perfect gooey Rice Krispie Treats: (1) the stovetop is THE way to go (the pan washes out easy w/hot soapy water) (2) you HAVE to melt the butter sl...
12/24/2007
ADD 2 1/2 TEASPOONS OF MILK WHEN THE MARSHMELLOWS ARE ALMOST DONE MELTING AND IT MAKES IT GOOIER AND CREAMIER!!!
4/27/2008
These are great!! I went a little crazy throwing stuff into them, lol. I added a few chocolate chips I had left from another recipe, a couple Hershey bars broken up, and a big spoonful of peanut...
2/16/2009
i put my own spin on this already fabulous recipe. instead of rice krispies, i used meatloaf....fantastic!!!
12/6/2007
Who doesn't like these? Heck, even the major coffee shops carry these in their bakeries, and charge too much for them too! I vary the measurements slightly (1/4 c. butter, 50 regular marhmallows...
5/30/2010
This is a basic easy recipe. Pretty much the same as all the other Rice Krispies recipes. The reason why this one is getting 2 stars is because YOU CANNOT SUB MARSHMALLOW CREME, your treats will...
4/5/2008
Great Recipe! I of course added my own spin to it ;). I used the same measurements for the butter, marshmallows, and rice cereal. However, I added a capful of milk, splash of vanilla, heaping sp...
3/24/2007
This can easily be done in a big microwave safe bowl in the microwave. Melt butter for 30 seconds. Add marshmallos , cook on high for 45 seconds, stir and then add the crispies. I also like to a...
2/1/2008
This recipe was great! I used non-colored rice crispies, then as the marshmallow was melting I added red food coloring to it. I also laid them out on the pan a little thinner than instructed. ...