*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
These are pretty good if you use REAL rum. I tried with the rum extract and the vanilla extract but they tasted more like imitation flavorings. So I tried the recipe using Bacardi 151 Rum and they were exceptional!! I reccomend using REAL rum for a truely better tasting cookie!!
I have made these cookies every christmas for almost 20 years. I roll them in shredded coconut press a thumbprint in them to hold a slice of red and green candied cherry. They look very beautiful like that on the christmas cookie platter
These are great. I combine the sugar and beaten eggs before adding them to the melted butter so the eggs don't 'fry'. Also I add the coconut to the mixture with the cereal and roll them in powdered sugar.
We wound up nicknaming these Crisp Rice Treats for Grown-Ups because of the wonderful rum flavor (used Captain Morgan) along with the texture we remember from childhood crisp rice treats. Delicious and a pretty big hit with our cookie share who liked the unusual treat. (didn't use the coconut)