Pumpkin Bar Icing
Original recipe yields 36 servings
Cream together butter or margarine with the cream cheese. Then stir in vanilla.Advertisement
Next, add the powdered sugar, slowly, keep beating until mixture is smooth.
57 calories; 3.4 g total fat; 9 mg cholesterol; 25 mg sodium. 6.7 g carbohydrates; 0.2 g protein; Full Nutrition