Recipes

Polka Dots

Name: Polka Dots
Ingredients: 1 (19.8 ounce) package brownie mix; 0.33333298563957 cup vegetable oil; 2 eggs; 1 cup white chocolate chips

4.4

(45)

42 Reviews

1 Photo

I also use cake mixes with chocolate chips or M and M's. My personal favorite is to use Spice Cake mix (sans chips), then sprinkle cinnamon-sugar on cookies prior to baking.

Recipe by ShanaLee

Updated on July 14, 2022

1

Servings:

18

Yield:

3 dozen

Jump to Nutrition Facts

Ingredients

1 (19.8 ounce) package brownie mix
⅓ cup vegetable oil
2 eggs
1 cup white chocolate chips

Directions

Preheat oven to 350 degrees F (180 degrees C).
In large bowl, combine brownie mix, oil and eggs. By hand, stir until well-blended. Stir in chips.
Drop dough by rounded teaspoonfuls about 2 inches apart on ungreased baking sheets.
Bake in heated oven for 8-12 minutes or until set. Cool 1 minute; remove from baking sheets.

Nutrition Facts (per serving)

234	Calories
13g	Fat
29g	Carbs
3g	Protein

Nutrition Facts
Servings Per Recipe 18
Calories 234
% Daily Value *
Total Fat 13g	16%
Saturated Fat 4g	18%
Cholesterol 23mg	8%
Sodium 112mg	5%
Total Carbohydrate 29g	11%
Dietary Fiber 1g	4%
Total Sugars 6g
Protein 3g
Vitamin C 0mg	1%
Calcium 37mg	3%
Iron 1mg	4%
Potassium 75mg	2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.