Rating: 4 stars
5 Ratings
  • 5 star values: 2
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

These are easy and fun cookies for your children to help with. Keep extra gumdrops on hand for snacking helpers!

Recipe Summary

Servings:
24
Yield:
4 dozen
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Ingredients

24
Original recipe yields 24 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

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  • Cream shortening with vanilla. Add sugars gradually, creaming well. Add eggs and beat thoroughly.

  • Sift flour, soda, and salt together; add to creamed mixture and mix well. Stir in oats.

  • Shape dough into balls and put on greased cookie sheets. Make a hollow in each ball and place a gumdrop in each hollow.

  • Bake for 10 to 12 minutes.

Nutrition Facts

197 calories; protein 2.3g; carbohydrates 26.4g; fat 9.4g; cholesterol 15.5mg; sodium 85.1mg. Full Nutrition
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