Margarita Balls I

I found a simple way to add the perfect amount of lime. I changed the re pie by adding a box of lemon frosted cookies and the grated rind of one fresh lime to the mix. I adjusted the tequila un...

I used the back end of a large ladle to pulverize the wafers in the wax bag they came in - kept things from getting too messy. After considering other reviewers' comments, I elected to add a sh...

I think these are just okay, but I'm not allowed to make anything else for our company get togethers. Ever.

I make these every Christmas to give as little gifts. I think the most important thing is to make them at least 4-5 days before you plan on serving them. Store in fridge. The longer they sit, t...

I thought this recipe was good, not amazing but good. I didn't have any problems with them being crumbly or dry. I used my blender to crush up the cookies very fine, and my pampered chef chopper...

Several people told me that these were wonderful. I followed the original recipe, but added a squeeze of lime and a shot of cointreau- delicious! Also, as someone else suggested, I let these sit...

Awfully "liquory", but generally an interesting treat for an all-adult party.

I have been making these for the past 5 years, they are the BEST! The recipe is very easy and the finished product is always a huge hit.

This gets 5-stars on easy AND taste. Quite the hit at the office party, let me tell ya!