Rating: 4.5 stars
48 Ratings
  • 5 star values: 25
  • 4 star values: 17
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 1

I make these cookies for Thanksgiving and Christmas as presents. Decorating them in the colors of the season makes for a nice present. If I just would stop nibbling on them, my presents would be larger :) Cookies are not real sweet, but are soft and moist and perfect for tea.

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Ingredients

18
Original recipe yields 18 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 375 degrees F (190 degrees C).

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  • In large bowl, combine first 10 ingredients and blend well. Stir in whole wheat flour.

  • Shape into 1 inch balls and place on ungreased cookie sheet, 2 inches apart. Flatten each cookie slightly with a fork.

  • Combine sugar and cinnamon and sprinkle over each cookie. Decorate with M and M's.

  • Bake in pre-heated oven for 8 to 10 minutes or until light golden brown.

Nutrition Facts

211 calories; protein 2.8g; carbohydrates 30.6g; fat 9.2g; cholesterol 12.2mg; sodium 139.6mg. Full Nutrition
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