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Chocolate Crinkles II
December 10, 2002

These cookies were a delight to make. They were simple, moist and delicious. Doubling the recipe and using a 1 Tablespoon measure per cookie, I yielded about 80 cookies. As a side note: I noticed that a few people had troubles with getting these cookies to "crinkle". Therefore, I made sure to coat them with enough powdered sugar and then baked them for the full time indicated to ensure a good "crinkle". They turned out perfectly. I hope this helps! Enjoy!

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