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My review
Great Grandpa's Garlic Pickles
Jenni
"These pickles have a really great kick to them! This is a recipe of my great grandpa's who is 96."
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Ingredients
8 h 5 m servings 104 calsOriginal recipe yields 16 servings (1 (16 ounce) jar)
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 104 calories; 0.1 g fat; 26.6 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 365 mg sodium. Full nutrition
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Reviews
Read all reviews 1821 Ratings
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Most helpful positive review
6/16/2008
I am the poster of this recipe and I am not sure why an important step was taken out of the publishing. The pickles and other ingredients should be stirred together in a large bowl, refrigerated...
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6/16/2008
I am the poster of this recipe and I am not sure why an important step was taken out of the publishing. The pickles and other ingredients should be stirred together in a large bowl, refrigerated...
11/11/2006
I have been making a very similar recipe to this for years. I don't care much for dill so I use sour pickles that I have to buy from Best Maid over the 'net' because they are hard to come by wh...
1/8/2011
Great Grandpas pickles are fabulous! I did make a small change in that I threw in a few slices of pickled jalapenos and about 2 tablespoons of the pickling juice from the jalapenos. All of the a...
12/2/2009
These were really good - I ended up using a 24 oz. jar of pickles because I couldn't find the 16 oz. size, but used the original ingredient amounts. They're delicious - and, I didn't have the p...
7/10/2010
Ridiculously easy to make and so delicious! These pickles are a great addition to tomato sandwiches. I used half the sugar just to save a few calories. The full amount would have been awesome to...
9/8/2009
These were very good! Nice blend of sweet and spicy! I had some sugar that did not disovle though on the bottom of the jar, next time I think I may cut the sugar a bit. My 17 year old daughter l...
12/1/2008
Excellent! My daughter eats these with her grilled cheese. Everyone I have made these for go nuts for them. If you like pickles and a little spice give them a try. You can also adjust the recipe...
1/1/2012
Everybody loved these pickles! They were a hit! I did make a few changes for my taste. I used a 32 oz jar of whole pickles and cut them into 1" chunks and only used 2 cups of sugar. I also added...