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Vegetarian Ribs
January 12, 2011

Just made my first batch. As others have suggested the recipe needs tweeking to make it simpler. 1. Saute onions in 1/4 c oil. 2. Add all spices, seasonings and PB to cooked onions. 3. I also added 1 T liquid smoke and 3 T Braggs. 4. Add 1 1/2 c. water( you could use a broth here) to onion mix. 5. Now add the Vital Gluten and mix just to moisten all ingredients. Knead if you like. 6. Ready to break off chunks and bake. And YES, reduce the baking time by at least 10 minutes.

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