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My review
No Bake Cereal Cookies
S Janssen
"This is a no-bake cookie or bar with a good peanut butter taste. Ready-made chocolate frosting tastes good spread on the top."
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Ingredients
30 m servings 319 calsOriginal recipe yields 12 servings (2 dozen)
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- US
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Directions
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- Cook's Note:
- You can use Corn Flakes, Cheerios, Rice Krispies, or any cereal with a crunch.
Nutrition Facts
Per Serving: 319 calories; 11 g fat; 53.9 g carbohydrates; 6.3 g protein; 0 mg cholesterol; 222 mg sodium. Full nutrition
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Reviews
Read all reviews 7077 Ratings
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Most helpful positive review
10/30/2006
I make this recipe all the time and use "cheerios" instead of rice cereal. I have never had them turn out hard and I think it's because once the sugars come to a boil I add the PB immediately an...
Most helpful critical review
6/12/2003
I halved this recipe and used an 8" square pan. These were very good but we like Rice Krispie Squares better. I put these in the fridge to start off with but they became hard as a rock so I had ...
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10/30/2006
I make this recipe all the time and use "cheerios" instead of rice cereal. I have never had them turn out hard and I think it's because once the sugars come to a boil I add the PB immediately an...
1/31/2008
This is the same recipe that my mom always made for us a kids. She would use rice krispies and corn flakes together and then drop onto wax paper or any nonstick surface. This gives you individ...
3/20/2007
Wow! These are very good and I love how quick they are. I did use cheerios instead of rice krispies. I also brought the corn syrup to a boil before adding in the sugar to prevent the hardness...
1/19/2008
Made these with Multigrain Cheerios and crunchy pb...yummy! I also made another batch, in which I used Wheat Chex(3 cups) and Rice Chex(3 cups). I added Raisins and Cinnamon along with crunchy ...
11/14/2007
A staple for the "I don't like marshamllows" crowd Easily adaptable to whatever you have on hand 5 stars
5/27/2007
I was looking for a quick treat for our family game night and these hit the spot. They only took about 5 minutes to make. I would say they need about 10 or 15 minutes to cool by my family couldn...
1/27/2008
Very good! Melted a handful of chocolate chips and sprinkled on top. Like a reeces pb cup :)
8/30/2007
I also tried this recipe with cheerios and loved it! You do need to cut it right after you put it in the pan though. I have a lot of kids to babysit. And it is a good healthy snack. We love it!!...
6/12/2003
I halved this recipe and used an 8" square pan. These were very good but we like Rice Krispie Squares better. I put these in the fridge to start off with but they became hard as a rock so I had ...