Recipes

Meringue Kisses I

Name: Meringue Kisses I
Ingredients: 2 egg whites; 0.25 teaspoon cream of tartar; 1 pinch salt; 0.5 cup white sugar; 0.5 teaspoon vanilla extract; 4 ounces semisweet chocolate chips

4.4

(45)

37 Reviews

5 Photos

These are sometimes called "forgotten cookies" because you make them, put in the warm oven and forget them.

Recipe by Pat Kersteter

Updated on July 14, 2022

5

Servings:

12

Yield:

1 dozen

Jump to Nutrition Facts

Ingredients

2 egg whites
¼ teaspoon cream of tartar
1 pinch salt
½ cup white sugar
½ teaspoon vanilla extract
4 ounces semisweet chocolate chips

Directions

Preheat oven to 375 degrees F (190 degrees C). Line baking sheet with parchment paper; set aside.
In medium bowl, with electric mixer on medium speed, beat egg whites until frothy; add cream of tartar and salt. Beat on high speed until stiff.
Beat in sugar 1 tablespoon at a time. Add vanilla and fold in chocolate chips.
Drop batter by heaping teaspoonfuls onto prepared baking sheet. Place in oven. Turn oven off; leave cookies in oven 5 hours. Variation: Add food coloring for festive holiday touch: green for Christmas; pink and yellow for Easter, etc.

Nutrition Facts (per serving)

81	Calories
3g	Fat
14g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 12
Calories 81
% Daily Value *
Total Fat 3g	4%
Saturated Fat 2g	9%
Sodium 10mg	0%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	2%
Total Sugars 14g
Protein 1g
Calcium 4mg	0%
Iron 0mg	2%
Potassium 54mg	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.