Meringue Kisses I

4.4
(45)

These are sometimes called "forgotten cookies" because you make them, put in the warm oven and forget them.

5
5
5
5
Servings:
12
Yield:
1 dozen

Ingredients

  • 2 egg whites

  • ¼ teaspoon cream of tartar

  • 1 pinch salt

  • ½ cup white sugar

  • ½ teaspoon vanilla extract

  • 4 ounces semisweet chocolate chips

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Line baking sheet with parchment paper; set aside.

  2. In medium bowl, with electric mixer on medium speed, beat egg whites until frothy; add cream of tartar and salt. Beat on high speed until stiff.

  3. Beat in sugar 1 tablespoon at a time. Add vanilla and fold in chocolate chips.

  4. Drop batter by heaping teaspoonfuls onto prepared baking sheet. Place in oven. Turn oven off; leave cookies in oven 5 hours. Variation: Add food coloring for festive holiday touch: green for Christmas; pink and yellow for Easter, etc.

Nutrition Facts (per serving)

81 Calories
3g Fat
14g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 12
Calories 81
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 9%
Sodium 10mg 0%
Total Carbohydrate 14g 5%
Dietary Fiber 1g 2%
Total Sugars 14g
Protein 1g
Calcium 4mg 0%
Iron 0mg 2%
Potassium 54mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.