Megan's Granola

Name: Megan's Granola
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 8 cups rolled oats; 1.5 cups wheat germ; 1.5 cups oat bran; 1 cup sunflower seeds; 1 cup finely chopped almonds; 1 cup finely chopped pecans; 1 cup finely chopped walnuts; 1.5 teaspoons salt; 0.5 cup brown sugar; 0.25 cup maple syrup; 0.75 cup honey; 1 cup vegetable oil; 1 tablespoon ground cinnamon; 1 tablespoon vanilla extract; 2 cups raisins or sweetened dried cranberries

4.8

(1,307)

979 Reviews

98 Photos

My daughter and I came up with this recipe and it is absolutely wonderful. Several of my children who typically don't care for granola, loved it. I've tried many granola recipes and this tops them all. Enjoy!

Recipe by annie9

Updated on August 3, 2022

98

Prep Time:

20 mins

Cook Time:

20 mins

Total Time:

40 mins

Servings:

30

Yield:

30 servings

Jump to Nutrition Facts

Ingredients

8 cups rolled oats
1 ½ cups wheat germ
1 ½ cups oat bran
1 cup sunflower seeds
1 cup finely chopped almonds
1 cup finely chopped pecans
1 cup finely chopped walnuts
1 ½ teaspoons salt
½ cup brown sugar
¼ cup maple syrup
¾ cup honey
1 cup vegetable oil
1 tablespoon ground cinnamon
1 tablespoon vanilla extract
2 cups raisins or sweetened dried cranberries

Directions

Preheat the oven to 325 degrees F (165 degrees C). Line two large baking sheets with parchment or aluminum foil.
Combine the oats, wheat germ, oat bran, sunflower seeds, almonds, pecans, and walnuts in a large bowl. Stir together the salt, brown sugar, maple syrup, honey, oil, cinnamon, and vanilla in a saucepan. Bring to a boil over medium heat, then pour over the dry ingredients, and stir to coat. Spread the mixture out evenly on the baking sheets.
Bake in the preheated oven until crispy and toasted, about 20 minutes. Stir once halfway through. Cool, then stir in the raisins or cranberries before storing in an airtight container.

Alberta Rose

Nutrition Facts (per serving)

369	Calories
20g	Fat
45g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 30
Calories 369
% Daily Value *
Total Fat 20g	26%
Saturated Fat 2g	12%
Sodium 122mg	5%
Total Carbohydrate 45g	16%
Dietary Fiber 6g	21%
Total Sugars 20g
Protein 8g
Vitamin C 1mg	3%
Calcium 52mg	4%
Iron 3mg	14%
Potassium 354mg	8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.