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Pittsburgh Potatoes
Reviews:
December 27, 2009

Quick and easy to make, not a lot of fuss. I had several baked potatoes left over from a previous meal and used them. Very creamy and oh so good.

  1. 33 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars