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My review
Easy Butter Cookies I
Helen Toburen
"Light and buttery, these cookies will only take about 15 minutes to prepare."
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Ingredients
servings 82 calsOriginal recipe yields 36 servings (3 dozen)
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Per Serving: 82 calories; 5.2 g fat; 8.4 g carbohydrates; 0.6 g protein; 14 mg cholesterol; < 1 mg sodium. Full nutrition
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Reviews
Read all reviews 2224 Ratings
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Most helpful positive review
1/27/2010
I totally disagree with the negative reviews - I'm rating 5 stars not because these are amongst the best cookies I've made but they certainly are great for the prep time - those who said they ar...
Most helpful critical review
5/25/2004
The cookies are ok but the dough crumbles very easily and doesnt tast very good.to give the cookies more flavor sprinkle them (while there on the sheet) with cinnamon asnd sugar.
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1/27/2010
I totally disagree with the negative reviews - I'm rating 5 stars not because these are amongst the best cookies I've made but they certainly are great for the prep time - those who said they ar...
5/25/2004
The cookies are ok but the dough crumbles very easily and doesnt tast very good.to give the cookies more flavor sprinkle them (while there on the sheet) with cinnamon asnd sugar.
9/15/2005
Dont ever try this recipe!!!! The cookie crumbles and spreads very easily and has no taste at all!!! I would never make it again!
1/3/2011
very good not crumbly at all used regular butter and very much worth the little time you spend making :)
7/20/2009
light yes, but they are crumbly and fall apart even as you eat them. there is a decent butter taste but definitely not worth making again.
12/12/2013
After reading all the reviews, I was a bit skeptical about trying this recipe, but I did anyways because this recipe had all the ingredients that were left in my pantry. I altered it a bit by ad...
1/16/2012
Quick and easy cookies that the whole family loves! I added about a teaspoon of vanilla and a chocolate chip on top and the kids beg me for them.