Maple Cookies


Rich, golden maple cookies with real maple flavor.

Prep Time:
20 mins
Cook Time:
20 mins
Total Time:
40 mins
5 dozen


  • 4 cups all-purpose flour

  • 2 teaspoons baking soda

  • ½ teaspoon salt

  • 1 cup unsalted butter, softened

  • 1 cup packed brown sugar

  • 1 cup real maple syrup

  • 1 egg

  • 1 teaspoon vanilla extract

  • cup white sugar


  1. Preheat the oven to 350 degrees F (175 degrees C). Grease two cookie sheets.

  2. Sift flour, baking soda, and salt into a bowl.

  3. Cream butter and brown sugar in a large bowl with an electric mixer. Mix in maple syrup, egg, and vanilla until well blended. Mix in flour mixture until well blended.

  4. Shape dough into 1-inch balls. Fill two cookie sheets with balls, 2 inches apart. Flatten slightly with the bottom of a glass.

  5. Bake in the preheated oven until golden, 8 to 10 minutes. Transfer to wire racks to cool. Repeat to bake remaining cookies.

Nutrition Facts (per serving)

91 Calories
3g Fat
15g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 60
Calories 91
% Daily Value *
Total Fat 3g 4%
Saturated Fat 2g 10%
Cholesterol 11mg 4%
Sodium 86mg 4%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 1%
Total Sugars 8g
Protein 1g
Calcium 9mg 1%
Iron 1mg 3%
Potassium 27mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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