Chocolate Chip Cookie Bars

3.4
(217)

These chocolate chip cookie bars will have you asking "Is it a bar, or is it a cookie?"

20
20
20
20
Prep Time:
10 mins
Cook Time:
20 mins
Total Time:
30 mins
Servings:
24
Yield:
2 dozen bars

Ingredients

  • 1 cup butter, softened

  • 2 cups all-purpose flour

  • 1 teaspoon vanilla extract

  • 1 cup packed brown sugar

  • 1 pinch salt

  • 1 cup semisweet chocolate chips

  • ¾ cup chopped pecans

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. In a large bowl, beat together butter, vanilla, and brown sugar until light and fluffy. Sift together flour and salt and mix into the butter mixture. Fold in the chocolate chips and pecans. Mix until well blended.

  3. Press batter into a 15x10-inch jelly roll pan.

  4. Bake in the preheated oven 20 minutes or until golden brown.

  5. Remove from the oven and let cool to room temperature before cutting into 24 bars.

Nutrition Facts (per serving)

200 Calories
13g Fat
22g Carbs
2g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 200
% Daily Value *
Total Fat 13g 16%
Saturated Fat 6g 32%
Cholesterol 20mg 7%
Sodium 65mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Total Sugars 13g
Protein 2g
Calcium 16mg 1%
Iron 1mg 5%
Potassium 67mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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