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My review
Fork Cookies
Sean M.
"A standard Swedish butter cookie recipe."
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Ingredients
servings 36Original recipe yields 48 servings (4 dozen)
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Directions
{{model.addEditText}} Print- Preheat oven to 400 degrees F (200 degrees C).
- Cream the butter and 2 tablespoons of sugar until light and fluffy, then stir in the egg yolk. Add the flour and mix until well blended.
- Combine the 1/2 cup sugar with the cinnamon. Roll the dough into balls the size of small olives and roll in the sugar/cinnamon mixture. Place cookies on a cookie sheet and press criss-cross with a fork until cookies are 1/3 inch thick.
- Bake for 10 minutes, or until light brown.
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Reviews
Read all reviews 811 Ratings
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Most helpful positive review
12/1/2009
This was such a good cookie! I made them at a gathering and they were gone in about 5 minutes!
Most helpful critical review
3/3/2007
For such an unhealthy mix of ingredients, I expected a MUCH better cookie (egg yolk + sugar + butter = good? That's at least how it formulated in my mind). If you have an undeniable craving for ...
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12/1/2009
This was such a good cookie! I made them at a gathering and they were gone in about 5 minutes!
3/3/2007
For such an unhealthy mix of ingredients, I expected a MUCH better cookie (egg yolk + sugar + butter = good? That's at least how it formulated in my mind). If you have an undeniable craving for ...
12/19/2006
I am a foods teacher and I needed an emergency recipe so I made these and the kids loved them - they were super easy!
10/24/2006
This cookie was extremely simple to make. I made them with my toddler and he was in heaven. He loved rolling and smashing the balls of dough. Unfortunately the cookies are not as simple to eat. ...
10/5/2008
Taste was ok texture was to crumbly. I normally read the reviews. I did not just went by the stars. I will not make that mistake again. This is not a keeper recipe for me.
3/31/2012
I think the ratio of flour to butter may be incorrect. I even cooled overnight and they still spread like crazy.
6/21/2014
Not Good. Would not make again. Didn't have cream of tarter so I tried this one. Cookies did not have much taste and were not very sweet. Only two tablespoons of sugar in mixture, hmmm. Cru...
8/31/2012
Mine came out together and not crispy, I did leave it in the full 10 min, maybe I should of taken it out at 8-9 minutes. The outside is yummy, inside is bland, thinking maybe next time to add a ...