Sweet and Sour Sicilian Tuna
My grandmother made this recipe every Christmas Eve as part of the Feast of the Seven Fishes. We still make it today and it is my all time favorite!
Original recipe yields 4 servings
500 calories; protein 40.3g; carbohydrates 57.8g; fat 11.8g; cholesterol 77.1mg; sodium 64.2mg. Full Nutrition