Old Fashioned Wreaths
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"If you're Swedish, your grandmother may have made these cookies. Very rich, buttery cookies."
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Original recipe yields 84 servings (7 dozen)
- Cream the butter and sugar until light and fluffy. Whip the cream and vanilla and add to mixture.
- Sift the flour and baking powder and add, stirring well. Knead the dough lightly on a board. Cover and refrigerate for 2 hours.
- Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.
- Roll the dough and cut into pencil sized strips 6 to 7 inches long. Double the strips and twirl together. Make into circles approximately 3 inches around. Bake 12 to 15 minutes, or until golden.
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Per Serving: 33 calories; 1.6 4.4 0.3 5 14 Full nutrition