Recipes Desserts Cookies Pumpkin Cookie Recipes Cranberry Pumpkin Cookies 4.5 (430) 349 Reviews 46 Photos Soft and cakey pumpkin-cranberry cookies. Recipe by Lucy Randall Updated on October 4, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 46 46 46 46 Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 36 Yield: 3 dozen Jump to Nutrition Facts Ingredients 1 cup white sugar ½ cup butter, softened 1 cup solid pack pumpkin puree 1 large egg 1 teaspoon vanilla extract 2 ¼ cups all-purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon ½ teaspoon salt 1 cup halved fresh cranberries ½ cup chopped walnuts 1 tablespoon orange zest Directions Preheat the oven to 375 degrees F (190 degrees C). Grease two cookie sheets. Cream sugar and butter in a large bowl with an electric mixer until light and fluffy. Mix in pumpkin purée, egg, and vanilla. Sift flour, baking powder, baking soda, cinnamon, and salt together into a medium bowl. Stir flour mixture into pumpkin mixture until well blended. Stir in cranberries, walnuts, and orange zest. Drop teaspoonfuls of dough 2 inches apart onto the prepared baking sheets. Bake in the preheated oven until the edges are golden, 10 to 12 minutes. Remove from the oven and transfer to wire racks to cool. I Made It Print Nutrition Facts (per serving) 90 Calories 4g Fat 13g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 36 Calories 90 % Daily Value * Total Fat 4g 5% Saturated Fat 2g 9% Cholesterol 12mg 4% Sodium 131mg 6% Total Carbohydrate 13g 5% Dietary Fiber 1g 3% Total Sugars 6g Protein 1g Vitamin C 1mg 5% Calcium 22mg 2% Iron 1mg 3% Potassium 36mg 1% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved